For extra flavor, sear the beef roast in a hot pan before placing it in the slow cooker. If you don't have a slow cooker, you can braise the beef in a Dutch oven in the oven at 325°F (160°C) for 3-4 hours. Add a splash of red wine vinegar to the broth for a more complex flavor profile. Consider adding caramelized onions to the sandwiches for added sweetness and depth.
French Dip Sandwiches
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PREP TIME10 mins
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COOK TIME12 hrs
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TOTAL TIME12 hrs 10 mins
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SERVING10 People
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VIEWS2.7K
Indulge in the ultimate comfort food with these delectable French Dip Sandwiches. Slow-cooked beef, infused with aromatic herbs and savory broth, creates a melt-in-your-mouth experience that's perfect for cozy nights and gatherings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate30 g
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Cholesterol76 mg
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Fiber2 g
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Protein30 g
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Saturated Fat5 g
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Sodium1173 mg
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Sugar2 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare the Roast: Trim any excess fat from the beef roast. (5 minutes)
02 Step
Recipe View Combine Ingredients: In a medium bowl, whisk together the soy sauce, beef bouillon cube, bay leaf, peppercorns, rosemary, thyme, and garlic powder. (5 minutes)
03 Step
Recipe View Slow Cook the Beef: Place the trimmed roast in a slow cooker. Pour the soy sauce mixture over the roast, then add enough water to almost cover the meat. (2 minutes)
04 Step
Recipe View Cook to Perfection: Cover the slow cooker and cook on Low heat for 10 to 12 hours, or until the beef is incredibly tender and easily shreds with a fork. (10-12 hours)
05 Step
Recipe View Shred the Beef: Once cooked, remove the beef from the slow cooker, reserving the flavorful broth. Using two forks, shred the beef into tender pieces. (10 minutes)
06 Step
Recipe View Assemble the Sandwiches: Slice the French bread or baguette and lightly toast the slices, if desired. Distribute the shredded beef evenly among the bread slices. (10 minutes)
07 Step
Recipe View Serve and Enjoy: Serve the sandwiches immediately with small bowls of the reserved broth for dipping. Enjoy the savory and satisfying flavors! (5 minutes)
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RECIPE REVIEWS
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Landen Hagenes
Mar 28, 2023This recipe is a game-changer! The beef was so tender and flavorful. My family devoured it!
Ben Stark
Mar 22, 2022I've made French Dip Sandwiches before, but this recipe takes it to another level. The slow cooking method really makes a difference.
Ebba Cummerata
Feb 9, 2022Easy to follow instructions and the results were amazing. Perfect for a weeknight dinner.
Carli Mraz
Nov 23, 2021The broth is the star of the show! So rich and delicious. I'll definitely be making this again.