For extra flavor, consider adding a dollop of guacamole or a sprinkle of chopped cilantro. Feel free to customize the toppings to your preference! Black olives, diced onions, jalapenos, or a squeeze of lime juice would all be delicious additions. To make this dish vegetarian, substitute the ground beef with seasoned black beans or lentils. For a spicier kick, use a hot taco seasoning mix or add a dash of your favorite hot sauce. If you are preparing this for a large group, you can cook the ground beef mixture ahead of time and keep it warm in a slow cooker.
Taco in a Bag
-
PREP TIME10 mins
-
COOK TIME20 mins
-
TOTAL TIME30 mins
-
SERVING4 People
-
VIEWS624
Experience the fun and convenience of Taco in a Bag, a delightful twist on the classic taco! Imagine a walking taco, perfectly portioned in a single-serve bag of crispy corn chips, loaded with seasoned ground beef and all your favorite taco toppings. Perfect for parties, picnics, or a quick weeknight meal!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate54 g
-
Cholesterol134 mg
-
Fiber5 g
-
Protein35 g
-
Saturated Fat23 g
-
Sodium1390 mg
-
Sugar4 g
-
Fat61 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Gather all ingredients for easy access. (5 minutes)
02 Step
Recipe View In a large skillet over medium heat, cook and stir the ground beef until browned and crumbly. This should take approximately 7 to 10 minutes. Drain any excess grease.
03 Step
Recipe View Add the water and taco seasoning mix to the cooked ground beef. Stir well to combine. Bring the mixture to a boil, then reduce the heat to low and simmer for about 5 minutes, stirring occasionally to prevent sticking.
04 Step
Recipe View While the beef simmers, gently crush the corn chips inside their sealed bags. Be careful not to crush them into dust – you want some texture remaining. Snip a small opening at one top corner and one bottom corner of each bag. Then, carefully cut along one side edge to create a larger opening.
05 Step
Recipe View Spoon equal amounts of the seasoned ground beef into each bag, directly onto the crushed chips. Top with shredded lettuce, Cheddar cheese, chopped tomato, sour cream, and salsa. Adjust the amount of each topping to your liking.
06 Step
Recipe View Serve immediately in the bag. Provide forks for easy eating.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Beverly Kemmer
Apr 20, 2025This is so easy and the kids love it! Perfect for our family camping trip.
Damien Langworth
Jan 18, 2025So much fun and easy to clean up! Will definitely be making this again.
Bartholome Kuphal
Apr 14, 2023I doubled the recipe for a party, and it was gone in minutes!
Maia Krajcik
Dec 27, 2022I added some black beans and corn to the beef mixture. It was a hit!
Sydni Carroll
Dec 7, 2022A fun twist on taco night! My picky eater even enjoyed it.
Sylvan Wunsch
Oct 16, 2022Great recipe! I used Doritos instead of Fritos, and it was amazing!