For an extra layer of flavor, consider browning the Italian sausage with a pinch of red pepper flakes. Freshly grated Parmesan cheese makes a delicious garnish. Feel free to substitute ground turkey or chicken for the Italian sausage. If you don't have fresh spinach, frozen spinach works well (be sure to squeeze out excess moisture). Adjust the amount of Italian seasoning to your preference.
Marie Cartwright
May 11, 2025This soup is so easy to make and tastes fantastic! My family loved it.
Maureen Yundt
Apr 15, 2025Next time, I'll try using spicy Italian sausage for a little more kick!
Blair Hartmann
Mar 27, 2025The spinach wilts down a lot, so you can add more if you really like it.
Sonny Veum
Dec 17, 2024Simmering it for longer than 30 minutes really deepens the flavor. I made it in the morning and let it simmer all day on low.
Leone Runolfsson
Nov 26, 2024I added a can of diced tomatoes for extra texture, and it was a hit!
Camila Renner
Oct 29, 2024My kids are picky eaters, but they all ate this soup without complaint!