For the best flavor, use ripe but firm mangoes and peaches. Overripe fruit will make the salsa too mushy. If you prefer a milder salsa, remove the seeds and membranes from the serrano peppers before dicing. This salsa can be made up to 24 hours in advance. Store it in an airtight container in the refrigerator. Consider adding a finely diced red onion for extra flavor and texture.
Spicy Mango Salsa
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME2 hrs 10 mins
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SERVING10 People
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VIEWS364
Experience a burst of tropical sunshine with this vibrant Spicy Mango Salsa. The sweetness of ripe mangoes and peaches is perfectly balanced by the fiery kick of serrano peppers and the refreshing zest of lime. This salsa is a delightful accompaniment to grilled fish, succulent poultry, tender pork, or simply enjoyed with crispy tortilla chips.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate9 g
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Fiber1 g
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Protein0 g
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Sodium3 mg
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Sugar7 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large, non-reactive bowl, gently combine the diced mangoes, chopped peaches, minced garlic, and chopped ginger. (5 minutes)
02 Step
Recipe View 2 mins Add the diced serrano peppers and fresh lime juice to the bowl. Mix carefully to avoid bruising the fruit. (2 minutes)
03 Step
Recipe View 3 mins Taste the salsa and adjust the lime juice and chili peppers to your preference. For a sweeter salsa, add a touch of honey or agave nectar. (3 minutes)
04 Step
Recipe View 2 hrs Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld together. This chilling time is crucial for the salsa to reach its full potential. (120 minutes)
05 Step
Recipe View Before serving, give the salsa a final stir. Serve chilled with your favorite dishes or tortilla chips.
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Dayana Renner
Apr 30, 2025I tried this recipe with cilantro instead of basil, and it was delicious! It added a more traditional Mexican flavor to the salsa.
Kavon Runolfssonoconner
Aug 20, 2024I made this for a party, and everyone raved about it! It's so easy to make and tastes so fresh and flavorful.
Burdette Hoeger
Mar 22, 2024This salsa is amazing! The perfect balance of sweet, spicy, and tangy. I served it with grilled chicken, and it was a huge hit!
Ladarius Hamill
Jul 23, 2023A great recipe! I find it especially delicious with fish tacos.