For an even richer flavor, try using browned butter instead of margarine. Chilling the dough for 30 minutes before baking will help prevent the cookies from spreading too thin. Experiment with different types of chocolate chips, such as dark chocolate or milk chocolate. Store cooled cookies in an airtight container at room temperature for up to 3 days.
Soft and Chewy Chocolate Chip Cookies
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME22 mins
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SERVING26 People
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VIEWS9
Indulge in the simple pleasure of homemade goodness with these irresistibly soft and chewy chocolate chip cookies. A timeless classic, elevated with a touch of sea salt for a perfect balance of sweet and savory.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate11 g
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Cholesterol7 mg
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Fiber0 g
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Protein1 g
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Saturated Fat1 g
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Sodium146 mg
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Sugar6 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 375°F (190°C). (5 minutes)
02
Step
2 mins
In a medium bowl, whisk together flour, baking soda, and salt. Set aside. (2 minutes)
03
Step
3 mins
In a large bowl, cream together margarine, brown sugar, and granulated sugar until light and fluffy. (3 minutes)
04
Step
1 mins
Beat in egg and vanilla extract until well combined. (1 minute)
05
Step
2 mins
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (2 minutes)
06
Step
1 mins
Stir in chocolate chips. (1 minute)
07
Step
5 mins
Drop rounded tablespoonfuls of batter onto ungreased baking sheets, leaving about 2 inches between each cookie. (5 minutes)
08
Step
10 mins
Bake for 8-10 minutes, or until edges are golden brown and the centers are still slightly soft. (10 minutes)
09
Step
1 mins
Remove from oven and immediately sprinkle with flaked sea salt. (1 minute)
10
Step
2 mins
Let cool on the baking sheets for 2 minutes before transferring to a wire rack to cool completely. (2 minutes)
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Mitchel Doyle
Jun 29, 2025I followed the recipe exactly, and they turned out perfectly soft and chewy.
Guadalupe Trantow
Jun 27, 2025I added a pinch of cinnamon to the dough, and it gave the cookies a wonderful warm flavor.
Kyle Stokes
Jun 23, 2025My family loves these cookies! They're my go-to recipe when I need a quick and easy dessert.
Hank Kshlerin
Jun 22, 2025These cookies are amazing! The sea salt really takes them to the next level.