So Simple Beef Stroganoff

So Simple Beef Stroganoff
  • PREP TIME
    10 mins
  • COOK TIME
    4 hrs
  • TOTAL TIME
    4 hrs 10 mins
  • SERVING
    4 People
  • VIEWS
    552

Transform simple ingredients into a comforting and savory Beef Stroganoff. This streamlined recipe delivers a rich and satisfying meal with minimal fuss, perfect for a weeknight dinner.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    10 g
  • Cholesterol
    91 mg
  • Fiber
    0 g
  • Protein
    25 g
  • Saturated Fat
    10 g
  • Sodium
    1241 mg
  • Sugar
    2 g
  • Fat
    21 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a slow cooker, whisk together the condensed cream of mushroom soup, water, and dry onion soup mix. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Add the cubed beef stew meat to the soup mixture, stirring to ensure it's well coated. (Prep time: 2 minutes)

Image Step 03
03 Step

Recipe View 8 hrs Cover and cook on Low heat for 6 to 8 hours, or on High heat for 4 hours. Begin checking for doneness after 2 hours on High. The beef should be very tender. (Cook time: 4-8 hours)

Image Step 04
04 Step

Recipe View 5 mins Once the beef is tender, stir in the cream cheese until it is fully melted and the sauce is smooth and creamy. (Prep time: 5 minutes)

Image Step 05
05 Step

Recipe View Serve hot over egg noodles, rice, or mashed potatoes.

For a richer flavor, consider browning the beef stew meat in a skillet before adding it to the slow cooker. This adds depth and complexity to the dish.
If you prefer a thicker sauce, mix a tablespoon of cornstarch with a tablespoon of cold water and stir it into the Stroganoff during the last 30 minutes of cooking.
Sour cream can be substituted for cream cheese, offering a tangier flavor profile. Stir in during the last 30 minutes of cooking to prevent curdling.
A splash of Worcestershire sauce enhances the savory notes of the Stroganoff.

Mario Huel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 184 Ratings)
Total Reviews: (3)
  • Kathryn Waters

    I was skeptical about how simple this was, but it turned out amazing! The beef was so tender and the sauce was perfect over noodles.

  • Raymundo Franey

    This is now a staple in our house. So easy to throw together in the morning and come home to a delicious dinner.

  • Jon Kuphalkemmer

    I added some sauteed mushrooms and onions for extra flavor, and it was a hit! Thanks for the great recipe.

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