For a richer flavor, use European-style butter. Chopping the chocolate into varying sizes will create interesting textures in the cookies. If you don't have parchment paper, lightly grease the baking sheet. Store leftover cookies in an airtight container at room temperature for up to 3 days.
Weldon Jaskolski
Jun 29, 2025These cookies are a hit! My kids devoured them in minutes.
Karl Runte
Jun 23, 2025Next time, I'm going to try adding some chopped nuts for extra crunch.
Bridget Hessel
Jun 16, 2025I added a pinch of sea salt on top before baking, and it really enhanced the flavor.
Brian Howe
Jun 12, 2025The recipe was easy to follow, and the cookies turned out perfectly!