For an extra touch, add a pinch of nutmeg to the batter. If you don't have buttermilk, you can make a substitute by adding 1 tablespoon of lemon juice or white vinegar to 2 cups of milk. Let it sit for 5 minutes before using. Serve these waffles with a side of crispy bacon and fresh fruit for a complete and satisfying breakfast. Adjust the amount of milk in the icing to achieve your desired consistency. For a thinner drizzle, add more milk; for a thicker drizzle, add more confectioners' sugar.
Michele's Cinnamon Roll Waffles
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING7 People
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VIEWS23
Imagine the comforting aroma of cinnamon rolls transformed into crispy, golden waffles. These delights offer a unique twist on a classic treat, perfect for a weekend brunch.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate57 g
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Cholesterol78 mg
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Fiber5 g
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Protein9 g
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Saturated Fat6 g
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Sodium321 mg
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Sugar32 g
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Fat12 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your waffle iron according to the manufacturer's instructions. Lightly coat with non-stick cooking spray. (Time: 5 minutes)
02
StepIn a large bowl, whisk together the whole wheat flax flour, white sugar, baking powder, and baking soda. In a separate bowl, whisk together the eggs, buttermilk, 1 tablespoon of melted butter, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Avoid overmixing. (Time: 5 minutes)
03
StepPour about 1/3 cup of batter onto the preheated waffle iron. Close the lid and bake until the waffle is golden brown and cooked through. (Time: 2-3 minutes per waffle)
04
StepWhile the waffles are cooking, prepare the cinnamon drizzle. In a small, microwave-safe bowl, whisk together the brown sugar, 3 tablespoons of melted butter, hot water, and cinnamon. Microwave on High until the mixture is smooth and pourable. (Time: 10-20 seconds)
05
StepPrepare the icing drizzle by whisking together the confectioners' sugar, skim milk (add gradually until desired consistency is reached), and the remaining 1 tablespoon of melted butter in a separate small bowl. (Time: 2 minutes)
06
StepPlace the freshly cooked waffles on a plate. Drizzle generously with the cinnamon drizzle, followed by the icing drizzle. Serve immediately and enjoy!
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Estell Cartwright
Jun 6, 2025This recipe is a keeper. The waffles were fluffy and the drizzles added the perfect amount of sweetness.
Marie Cartwright
May 31, 2025These waffles were a huge hit with my family! The cinnamon drizzle is absolutely divine.
Hiram Larson
May 6, 2025The recipe was easy to follow, and the waffles turned out perfectly. I'll definitely be making these again.
Blaze Greenholt
May 4, 2025These are dangerously good! So easy to make and taste amazing!
Blanca Lang
Apr 17, 2025I added some chopped pecans to the batter for a little extra crunch. Delicious!
Kris Feest
Apr 7, 2025I used almond milk instead of buttermilk, and they still tasted great!
John Rogahn
Apr 6, 2025Amazing recipe! Everyone loved it and asked for seconds!
Margarette Paucek
Apr 4, 2025The cinnamon drizzle solidified quickly. Next time I will make the waffles first, so the drizzle doesn't cool down too much before I serve it.