Start your day with these wholesome and hearty whole grain waffles. Packed with fiber and flavor, they offer a delightful twist on a classic breakfast, perfect for fueling your morning adventures. These waffles are made with whole wheat pastry flour, flaxseed meal, and wheat germ, ensuring a satisfying and nutritious start to your day.
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Recipe View In a large mixing bowl, whisk together the beaten eggs, skim milk, canola oil, unsweetened applesauce, and vanilla extract until well combined. (2 minutes)
Recipe View Gradually add the whole wheat pastry flour, flaxseed meal, wheat germ, all-purpose flour, baking powder, sugar, and salt to the wet ingredients. (3 minutes)
Recipe View Whisk until the batter is smooth and free of any large lumps. A few small lumps are fine. (2 minutes)
Recipe View Preheat your waffle iron according to the manufacturer's instructions. Lightly coat the preheated waffle iron with cooking spray to prevent sticking. (5 minutes)
Recipe View Pour the batter onto the hot waffle iron, using the recommended amount for your specific iron. (1 minute per waffle)
Recipe View Cook the waffles until they are golden brown and crisp, following the waffle iron's instructions. (3-5 minutes per waffle)
Recipe View Carefully remove the cooked waffles from the iron and serve immediately. (1 minute)
Alia Towne
Jun 3, 2025These waffles are so good! I love how healthy they are without sacrificing taste.
Mohamed Kulas
Jan 1, 2025I added a bit of cinnamon to the batter, and it was amazing!
Lafayette Goodwin
Mar 5, 2023The texture is perfect—crispy on the outside and soft on the inside.
Charles Oconner
Apr 30, 2022My kids loved these, and I felt good about them eating something nutritious for breakfast.
Angelita Stiedemann
Mar 17, 2022The best waffle recipe I've ever tried!