For an extra layer of flavor, consider adding a sprinkle of chili powder to the avocado layer. Make sure your cream cheese is fully softened to avoid lumps in the base layer. To prevent browning, toss the diced avocado with a squeeze of lime juice before layering. Feel free to substitute ingredients based on your preference. For example, Monterey Jack cheese could replace Cheddar, or red bell pepper could replace green.
Layered Dip
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 20 mins
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SERVING32 People
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VIEWS36
A vibrant and unexpected dip where the 'secret ingredient' of cocktail sauce adds a tangy twist, transforming classic layers into a flavor explosion. Perfect for entertaining, this dip is sure to be a conversation starter. Pairs beautifully with an array of crackers and tortilla chips.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol15 mg
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Fiber1 g
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Protein3 g
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Saturated Fat3 g
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Sodium188 mg
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Sugar2 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a small bowl, whip the softened cream cheese with milk until smooth and airy. (2 minutes)
02 Step
Recipe View 1 mins Spread the cream cheese mixture evenly onto a large, round serving platter. (1 minute)
03 Step
Recipe View 1 mins Gently layer the cocktail sauce over the cream cheese, creating a vibrant base. (1 minute)
04 Step
Recipe View 2 mins Top with the diced avocado, ensuring an even distribution. (2 minutes)
05 Step
Recipe View 5 mins Carefully layer the chopped tomato, green bell pepper, green onions, and black olives, creating colorful bands. (5 minutes)
06 Step
Recipe View 1 mins Generously sprinkle the shredded Cheddar cheese over the top. (1 minute)
07 Step
Recipe View 1 hrs Cover the dip with plastic wrap and chill in the refrigerator for at least 1 hour to allow the flavors to meld and the dip to firm up. (60 minutes)
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Ryder Nader
May 6, 2025Easy to make and always a hit at parties. I like to add a layer of seasoned ground beef sometimes.
Frances Hauck
Apr 22, 2025My family loves this dip! I've even made it with different types of salsa instead of cocktail sauce for a spicier version.
Ima Abshire
Apr 19, 2025I was skeptical about the cocktail sauce, but it totally makes the dip! A definite crowd-pleaser.
Destiny Beahan
Jan 13, 2025Great recipe! I used a food processor to chop the veggies quickly. Will definitely make again.