For an extra layer of flavor, marinate the sea bass in the chili-lime dressing for 15-20 minutes before grilling. Be careful not to overcook the fish; it should be moist and tender. Serve with a side of coconut rice or grilled asparagus for a complete and satisfying meal.
Grilled Sea Bass with Chili-Lime Dressing
-
PREP TIME15 mins
-
COOK TIME10 mins
-
TOTAL TIME25 mins
-
SERVING4 People
-
VIEWS130
Elevate your weeknight dinner with this deceptively simple yet exquisitely flavorful grilled sea bass. A vibrant chili-lime dressing awakens the palate, transforming humble ingredients into a restaurant-worthy experience. Quick, easy, and undeniably impressive!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate3 g
-
Cholesterol47 mg
-
Fiber0 g
-
Protein22 g
-
Saturated Fat1 g
-
Sodium775 mg
-
Sugar2 g
-
Fat6 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepPreheat an outdoor grill for high heat and lightly oil the grate. (5 minutes)
02
StepWhisk garlic, lime zest, rice vinegar, fish sauce, lime juice, chile pepper sauce, and sesame oil in a glass bowl. (2 minutes)
03
StepBrush both sides of sea bass fillets with vegetable oil and sprinkle lightly with salt. (3 minutes)
04
StepCook on the preheated grill until fish is opaque, shows good grill marks, and springs back when pressed lightly, 3 to 4 minutes per side. Transfer fillets to a serving platter. (8 minutes)
05
StepWhisk dressing again; taste and and adjust seasoning. Drizzle dressing over warm fish. Sprinkle fillets with cilantro leaves. (2 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Colin Beahan
Jun 27, 2025I've made this recipe several times, and it's always a hit!
Joey Weissnat
Feb 19, 2025This recipe was amazing! The sea bass was cooked perfectly, and the chili-lime dressing added such a bright and delicious flavor. My family loved it!
Edison Watsica
Oct 27, 2024The chili-lime dressing is also amazing on grilled chicken or shrimp!
Diamond Rolfson
Oct 7, 2024Make sure to use fresh limes for the best flavor!
Pansy Walter
Sep 3, 2024Easy to follow and tastes great!
Salvatore Hoeger
Jun 28, 2024I didn't have any sea bass on hand, so I used salmon instead, and it worked great!
Armani Stroman
May 6, 2024This is my go-to recipe for a quick and easy weeknight dinner. It's so simple to make, but it tastes like it came from a fancy restaurant!
Francisco Kertzmann
Apr 29, 2024I was a little hesitant to try this recipe because I'm not a big fan of fish sauce, but it was actually really good! The flavors balanced each other out perfectly, and the sea bass was so tender and flaky.
Peter Spinkapredovic
Mar 8, 2024Delicious and quick! Will definitely make again.
Wyatt Goodwin
Jan 25, 2024I added a little bit of honey to the chili-lime dressing to sweeten it up a bit, and it was delicious!