For an extra layer of flavor, consider adding a pinch of red pepper flakes or a small, finely chopped chili pepper to the skillet along with the onions and garlic. To make this dish even richer, use full-fat coconut milk. Serve hot over rice, quinoa, or couscous. Garnish with fresh cilantro or parsley and a squeeze of lime juice for a burst of freshness.
Curried Coconut Chicken
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PREP TIME20 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs
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SERVING6 People
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VIEWS11.8K
Escape to the tropics with this luscious Curried Coconut Chicken. Tender chicken pieces are simmered in a creamy coconut milk and tomato base, infused with aromatic curry spices. A delightful dish that brings warmth and flavor to your table, perfect with fluffy rice and vibrant vegetables.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol78 mg
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Fiber3 g
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Protein32 g
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Saturated Fat14 g
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Sodium807 mg
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Sugar11 g
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Fat21 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Season the chicken pieces generously with salt and pepper. Set aside. (5 minutes)
02 Step
Recipe View Heat vegetable oil in a large skillet or Dutch oven over medium-high heat. Add curry powder and cook, stirring constantly, until fragrant, about 1 minute. Stir in the sliced onions and crushed garlic; cook until softened, about 2 minutes. (3 minutes)
03 Step
Recipe View Add the chicken to the skillet, tossing to coat it evenly with the curry-infused oil. Reduce heat to medium and cook, stirring occasionally, until the chicken is no longer pink inside and the juices run clear when pierced with a fork, about 7-10 minutes. (10 minutes)
04 Step
Recipe View Pour in the diced tomatoes (with their juices), coconut milk, tomato sauce, and sugar. Stir well to combine. Bring the mixture to a gentle simmer. (5 minutes)
05 Step
Recipe View Cover the skillet and simmer, stirring occasionally to prevent sticking, for 30-40 minutes, or until the sauce has thickened slightly and the flavors have melded together beautifully. (40 minutes)
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Please Rate
Kenya Bernhard
Jun 16, 2024The coconut milk makes the sauce so creamy and flavorful. I will definitely be making this again.
Callie Kovacek
May 4, 2024This recipe is a lifesaver! It's so easy to make and the flavors are incredible. My family loves it!
Sage Pacocha
Apr 28, 2022I added some chopped bell peppers and a pinch of red pepper flakes for extra heat. It was delicious!
Lina Stoltenberg
Apr 13, 2021I found that the sugar was a little too much for my taste. I reduced it to 2 tablespoons and it was perfect.