Five-Can Soup
A symphony of canned culinary convenience, this vibrant soup is a surprisingly delicious and crowd-pleasing dish, perfect for casual gatherings or a quick, comforting meal.
Nutrition
-
Carbohydrate
20 g
-
Cholesterol
11 mg
-
Fiber
4 g
-
Protein
6 g
-
Saturated Fat
2 g
-
Sodium
813 mg
-
Sugar
3 g
-
Fat
4 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
2 mins
Combine all ingredients in a medium saucepan. (2 minutes)
02 Step
Recipe View
5 mins
Heat over medium-high heat, stirring occasionally to prevent sticking. (5-10 minutes)
03 Step
Recipe View
2 mins
Continue cooking until the soup is heated through and slightly bubbly. (2 minutes)
04 Step
Recipe View
Serve hot with your favorite corn chips, tortilla chips, or a dollop of sour cream.
For a richer flavor, consider adding a tablespoon of butter or olive oil to the saucepan before adding the ingredients.
Adjust the amount of diced tomatoes with green chile peppers to control the level of spiciness.
This soup can easily be doubled or tripled to serve a larger crowd.
Garnish with shredded cheese, chopped cilantro, or a squeeze of lime juice for added flair.
Feel free to experiment with other types of canned soups and vegetables to create your own unique variation.
RECIPE REVIEWS
Avarage Rating:
4.5/ 5 ( 20 Ratings)
Total Reviews: (5)
Robbie Champlin
Apr 7, 2025I added a can of black beans and a dash of hot sauce for extra flavor. It was delicious!
Russel Blanda
Jan 31, 2025My kids love this soup, and I love how quickly it comes together. A definite win-win!
Terrence Vandervort
Dec 28, 2024Great recipe to use up the canned goods in the pantry!
Alejandrin Cronin
Dec 8, 2024I served this at my Super Bowl party, and it was a hit! Everyone asked for the recipe.
Declan Kuhic
Nov 18, 2024I was skeptical at first, but this soup is surprisingly good! It's so easy to make and perfect for a busy weeknight.