For an extra burst of flavor, consider adding a pinch of garlic powder or onion powder to the ground beef while cooking. If you prefer a sweeter cheeseburger flavor, substitute the dill pickles with sweet pickle relish. To mimic the freshness of a classic cheeseburger, you can add a drizzle of ketchup and a sprinkle of shredded lettuce after the pizza has been baked.
Easy Cheeseburger Pizza
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING6 People
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VIEWS19
Experience the iconic flavors of a classic cheeseburger, reimagined as a crowd-pleasing pizza. This delightful fusion combines savory ground beef, tangy pickles, and melted cheddar on a crispy crust. Feel free to add a drizzle of ketchup and a sprinkle of shredded lettuce for that authentic cheeseburger experience!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate35 g
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Cholesterol90 mg
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Fiber2 g
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Protein26 g
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Saturated Fat15 g
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Sodium1150 mg
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Sugar5 g
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Fat53 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet with nonstick cooking spray. Unroll the pizza dough and gently spread it over the prepared baking sheet. (5 minutes)
02
StepBake the pizza dough in the preheated oven until it turns a light golden color. This should take approximately 8 minutes. Keep a close watch to prevent burning.
03
StepWhile the crust is baking, prepare the beef topping. In a skillet over medium heat, cook the ground beef and chopped onion, stirring occasionally, until the beef is browned and crumbly. This usually takes about 5-7 minutes. Drain off any excess grease.
04
StepIn a small bowl, whisk together the mayonnaise and yellow mustard until well combined. Once the crust is par-baked, remove it from the oven and spread the mayonnaise-mustard mixture evenly over the surface. (2 minutes)
05
StepLayer the cooked beef and onion mixture over the sauced crust, followed by the shredded Cheddar cheese and chopped dill pickles. (3 minutes)
06
StepReturn the pizza to the oven and continue baking until the crust is a deep golden brown and the cheese is melted and bubbly. This should take another 6-10 minutes. Let the pizza cool slightly before slicing and serving.
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Please Rate
Kendra Hartmann
Jun 22, 2025This was a huge hit with my kids! So easy to make and everyone loved it.
Madalyn Waters
Jun 15, 2025Super easy and fast! Perfect for a weeknight dinner.
Ethyl Pacocha
Jun 5, 2025The pickles were a surprisingly good addition! I never would have thought to put them on pizza.
Eden Okeefe
Jun 4, 2025My crust came out a little soggy. I will try the pizza stone next time.
Louvenia Heaney
Jun 4, 2025I added a little bit of Worcestershire sauce to the beef while it was cooking. It gave it a great depth of flavor!
Nikki Bergstrom
Jun 2, 2025I substituted ground turkey for the beef, and it was still delicious.
Lurline Crist
Jun 2, 2025I used a pre-made pizza crust from the store to save time, and it worked great.
Vernie Armstrong
May 10, 2025Next time, I'm going to try adding some bacon bits for extra cheeseburger flavor.