Dill Cucumber Dip

Cheese Dips and Spreads

Dill Cucumber Dip

Dill Cucumber Dip
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    24 People
  • VIEWS
    249

Embrace the essence of summer with this exquisitely cool and revitalizing dip, designed to showcase the crisp purity of fresh garden cucumbers. A delightful accompaniment to your favorite crackers or crunchy chips, this dip is a symphony of creamy, tangy, and herbaceous flavors.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    1 g
  • Cholesterol
    14 mg
  • Fiber
    0 g
  • Protein
    1 g
  • Saturated Fat
    3 g
  • Sodium
    83 mg
  • Sugar
    0 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium bowl, place the softened cream cheese. (2 minutes)

Image Step 02
02 Step

Recipe View 3 mins Using an electric mixer or a sturdy whisk, beat the cream cheese until it is perfectly smooth and creamy, free of any lumps. (3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Gently fold in the finely chopped cucumbers, ensuring they are evenly distributed throughout the cream cheese. (2 minutes)

Image Step 04
04 Step

Recipe View 1 mins Add the mayonnaise, fresh lemon juice, dried dill weed, and hot pepper sauce to the bowl. (1 minute)

Image Step 05
05 Step

Recipe View 2 mins Stir all ingredients together until thoroughly combined. Taste and adjust seasonings as needed, adding more hot pepper sauce for extra heat, or a pinch of salt to enhance the flavors. (2 minutes)

Image Step 06
06 Step

Recipe View 30 mins Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together beautifully. This step is crucial for the best taste! (30 minutes)

For an extra layer of flavor, consider adding a minced clove of garlic or a tablespoon of finely chopped fresh chives.
If you prefer a lighter dip, substitute Greek yogurt for half of the mayonnaise.
This dip is best served chilled. It can be made up to 24 hours in advance.

Jerrell Mueller

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 83 Ratings)
Total Reviews: (3)

  • Thad Crist

    Jun 26, 2025

    So easy to make and perfect for a quick appetizer. The hot sauce gives it a nice kick!

  • Francisco Green

    Dec 9, 2024

    This dip was a hit at my summer barbecue! Everyone loved the fresh cucumber flavor.

  • Reinhold Stracke

    Feb 2, 2024

    I added a little garlic powder and it was amazing! Will definitely make again.

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