For a richer flavor, brown the ground beef with a tablespoon of olive oil and a clove of minced garlic. Adjust the amount of cabbage to your preference. Feel free to add other vegetables like carrots or bell peppers. Taste and adjust the seasoning as needed. A pinch of sugar can help balance the acidity of the tomatoes. Serve hot with a dollop of sour cream or a sprinkle of fresh parsley for added flavor and visual appeal.
Taurean Lindgren
Jun 28, 2025The flavors are amazing and it's so simple to make!
Kelton Fadel
Mar 13, 2025I added some diced carrots and celery, and it turned out great!
Alexandre Hoppe
Jun 6, 2024This is my new go-to recipe for a quick and comforting meal!
Maudie Bednar
Feb 7, 2024I used brown rice instead of white rice, and it was still delicious, just took a bit longer to cook.
Letitia Hammesmedhurst
Jan 5, 2024This soup is so easy and delicious! My family loves it!
Lura Kassulke
Dec 2, 2023I didn't have any hot sauce, but it was still flavorful without it.