For an extra layer of flavor, consider adding a drizzle of ranch dressing or a sprinkle of celery. To prevent soggy nachos, avoid overcrowding the baking dish. It's better to make two smaller bowls than one large, overloaded one. Feel free to customize this recipe to your liking! Add diced tomatoes, avocado, or even some cooked bacon for a twist.
Buffalo Chicken Nacho Bowl
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING8 People
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VIEWS38
Deconstructed and reinvented! This Buffalo Chicken Nacho Bowl brings the heat and cool in a symphony of textures and flavors. Crispy tortilla chips meet savory Buffalo chicken, creamy cheeses, and a tangy finish. Perfect for game day or a casual get-together!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate48 g
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Cholesterol83 mg
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Fiber7 g
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Protein30 g
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Saturated Fat12 g
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Sodium926 mg
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Sugar1 g
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Fat34 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 425 degrees F (220 degrees C). (Prep time: 5 minutes)
02 Step
Recipe View In a bowl, gently combine the shredded chicken with your favorite Buffalo wing sauce, ensuring the chicken is evenly coated. (Prep time: 3 minutes)
03 Step
Recipe View Arrange a generous layer of tortilla chips at the bottom of a baking dish. Evenly distribute a layer of the Buffalo chicken mixture, black beans, and shredded Cheddar cheese. Repeat these layers, using remaining ingredients. (Assembly time: 7 minutes)
04 Step
Recipe View Bake in the preheated oven until the Cheddar cheese is melted and bubbly, approximately 10 to 15 minutes. If the top appears to be browning too quickly, gently cover the nachos with aluminum foil. (Bake time: 10-15 minutes)
05 Step
Recipe View Remove from oven and let cool for 2 minutes. Drizzle with sour cream, sprinkle with blue cheese (if using), diced jalapeño peppers, and chopped green onion before serving. (Finishing time: 5 minutes)
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Florence Goodwin
Apr 28, 2025I added some grilled corn to mine, and it was delicious! Thanks for the great recipe!
Eli Emard
Apr 17, 2025I didn't have blue cheese on hand, so I substituted feta, and it worked perfectly!
Arnaldo Murazik
Jan 5, 2025This recipe was a hit at our Super Bowl party! Everyone loved the combination of flavors and how easy it was to make.