Orange Honey Garlic Chicken

Orange Honey Garlic Chicken
  • PREP TIME
    10 mins
  • COOK TIME
    1 hrs 30 mins
  • TOTAL TIME
    3 hrs 40 mins
  • SERVING
    5 People
  • VIEWS
    578

Embark on a culinary adventure with this Orange Honey Garlic Chicken. The tangy orange notes dance harmoniously with sweet honey and pungent garlic, creating a symphony of flavors that will tantalize your taste buds. Simple to prepare, yet bursting with gourmet appeal, this dish is perfect for a weeknight dinner or an elegant weekend gathering.

Ingridients

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Nutrition

  • Carbohydrate
    10 g
  • Cholesterol
    97 mg
  • Fiber
    0 g
  • Protein
    32 g
  • Saturated Fat
    5 g
  • Sodium
    635 mg
  • Sugar
    8 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a medium bowl, whisk together the soy sauce, honey, fresh orange juice, minced garlic, dried oregano, black pepper, and paprika until well combined. (5 minutes)

Image Step 02
02 Step

Recipe View Place the chicken pieces in a large resealable bag or a non-reactive container. Pour the marinade over the chicken, ensuring each piece is thoroughly coated. Seal the bag or cover the container and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to fully penetrate the chicken. (2 hours - overnight)

Image Step 03
03 Step

Recipe View Preheat your oven to 350 degrees F (175 degrees C). (10 minutes)

Image Step 04
04 Step

Recipe View Arrange the marinated chicken pieces in a single layer in a 9x13-inch baking dish. Pour the remaining marinade over the chicken.

Image Step 05
05 Step

Recipe View Bake, uncovered, in the preheated oven for 1 hour and 30 minutes, or until the chicken is cooked through and the juices run clear when pierced with a fork. Baste the chicken with the pan juices halfway through the cooking time to ensure a moist and flavorful result. (1.5 hours)

Image Step 06
06 Step

Recipe View Remove the baking dish from the oven and let the chicken rest for 5-10 minutes before serving. Garnish with fresh orange slices and a sprinkle of fresh herbs, if desired.

For a deeper flavor, consider adding a pinch of red pepper flakes to the marinade for a touch of heat.
Serve the Orange Honey Garlic Chicken with rice, roasted vegetables, or a crisp salad for a complete and satisfying meal.
Ensure the chicken is cooked to an internal temperature of 165 degrees F (74 degrees C) for optimal safety and enjoyment.

Lamont Gradywilliamson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 192 Ratings)
Total Reviews: (6)
  • Eleanora Kutch

    The flavor of this recipe is outstanding!

  • Max Spencer

    I love the Orange taste, great recipe.

  • Mohammed Hudson

    I was a bit skeptical about the orange juice, but it added such a delicious tanginess to the chicken. I marinated it overnight, and it was absolutely perfect!

  • Nelda Breitenberg

    I added a little ginger to the marinade and it was amazing!

  • Alysson Hane

    This recipe is a keeper! The chicken was so tender and flavorful, and the marinade was incredibly easy to make. My family loved it!

  • Kailey Gerlach

    Very easy to follow!

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