For an extra layer of flavor, consider using smoked paprika instead of cayenne pepper. The smoky notes will complement the beef hot dogs beautifully. If you prefer a smoother texture, you can use an immersion blender to partially puree the beans before serving. Feel free to experiment with different types of beans, such as kidney beans or pinto beans, to customize the dish to your liking. For a vegetarian option, substitute the beef hot dogs with plant-based sausages and use vegetable broth instead of chicken broth.
Billionaire's Franks and Beans
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PREP TIME10 mins
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COOK TIME40 mins
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TOTAL TIME50 mins
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SERVING4 People
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VIEWS189
Elevate your comfort food game with this sophisticated twist on classic franks and beans! By incorporating fresh ingredients and high-quality hot dogs, we transform a simple dish into a culinary experience worthy of the most discerning palate. The bright pops of flavor and creamy texture make this a delightful and satisfying meal, perfect for a casual gathering or a cozy night in. Serve with crusty bread for dipping and a crisp sparkling wine to complete the indulgence!
Ingridients
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Nutrition
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Carbohydrate49 g
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Cholesterol75 mg
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Fiber10 g
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Protein22 g
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Saturated Fat17 g
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Sodium2058 mg
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Sugar14 g
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Fat40 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Lightly score hot dog skins from end to end on 4 sides. This helps keep them flat when they cook. Slice into 1/2-inch rounds. (5 minutes)
02 Step
Recipe View Melt butter in a large pot over medium heat. Add onions, poblano pepper, celery, and cayenne pepper. Season with salt and pepper. Cook and stir until vegetables are soft and onions are translucent. (5-7 minutes)
03 Step
Recipe View Stir in hot dog slices and cook until heated through and fat from hot dogs mixes with butter. (about 3 minutes). Add brown sugar, ketchup, mustard, and Worcestershire sauce; pour in chicken broth. Stir in beans. Increase heat to bring mixture to a simmer; reduce heat to low and cook until flavors mix. (about 30 minutes). While beans are cooking, use a wooden spoon to crush some of them against the side of the pot to help thicken the stew. If mixture gets too thick, add more broth.
04 Step
Recipe View Just before serving, stir in chopped green onions.
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Emery Price
Feb 18, 2025I added a splash of hot sauce for extra kick. Delicious!
Olaf Nolan
Nov 19, 2024I didn't have poblano peppers, so I used bell peppers instead. Still turned out great!
Garland Kshlerin
Aug 18, 2024This recipe is a game-changer! I never thought franks and beans could taste this good.
Skyla Walter
Aug 4, 2024I was skeptical at first, but this recipe is surprisingly delicious and easy to make.
Landen Huel
Mar 24, 2024This is the perfect comfort food. I will definitely be making this again.
Randy Christiansen
Dec 31, 2023The tip about scoring the hot dogs is genius! They cooked perfectly flat.
Brionna Hackett
Nov 7, 2023I used turkey hot dogs to make it a little healthier and it was still amazing!
Edyth Kuhlman
Oct 25, 2023The addition of fresh vegetables really elevates this dish. My family loved it!