For an extra layer of flavor, try adding a splash of rice vinegar or a dash of sesame oil. If you prefer a smoother sauce, use creamy peanut butter. This sauce can be stored in an airtight container in the refrigerator for up to a week.
Best Peanut Sauce
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING4 People
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VIEWS741
Elevate your Asian-inspired cuisine with this luscious peanut sauce. A harmonious blend of savory, sweet, and spicy notes creates an irresistible accompaniment for noodles, stir-fries, or grilled delights.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate8 g
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Fiber2 g
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Protein9 g
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Saturated Fat3 g
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Sodium611 mg
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Sugar4 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a small bowl, combine the peanut butter, soy sauce, sugar, hot pepper sauce, and minced garlic. Stir vigorously until thoroughly mixed. (2 minutes)
02 Step
Recipe View 3 mins Gradually add water, stirring continuously, until the sauce reaches a smooth and creamy texture. Adjust water quantity to reach your desired consistency. (3 minutes)
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RECIPE REVIEWS
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Please Rate
Wilber Mante
Sep 10, 2023So much better than store-bought! The fresh garlic really makes a difference.
Clotilde Kautzer
Aug 2, 2023This peanut sauce is so easy to make and tastes amazing! I used it on my chicken satay and it was a hit!
Weldon Roob
Jul 15, 2022I love that I can adjust the spice level to my liking. This is my go-to peanut sauce recipe now!