Alfredo Sauce
Indulge in the velvety embrace of Alfredo Sauce, a symphony of rich cream, sharp Parmesan, and fragrant garlic. Elevate simple fettuccine, succulent roast chicken, or vibrant steamed vegetables into a gourmet experience.
Nutrition
-
Carbohydrate
7 g
-
Cholesterol
130 mg
-
Fiber
0 g
-
Protein
13 g
-
Saturated Fat
27 g
-
Sodium
786 mg
-
Sugar
2 g
-
Fat
43 g
-
Unsaturated Fat
0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse
taped so innocuously side crudey mightily rigorous plot life. New homes in
particular are subject. All recipes created with FoodiePress have suport for
Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View
5 mins
Assemble your ingredients. (5 minutes)
02 Step
Recipe View
2 mins
In a medium saucepan, melt butter over low heat. (2 minutes)
03 Step
Recipe View
5 mins
Stir in heavy cream and gently simmer for 5 minutes, allowing the flavors to meld.
04 Step
Recipe View
3 mins
Add the crushed garlic and freshly grated Parmesan cheese. Whisk constantly until the cheese is fully melted and the sauce is smooth and heated through. (3 minutes)
05 Step
Recipe View
1 mins
Stir in the fresh parsley. (1 minute)
06 Step
Recipe View
2 mins
Serve immediately over your favorite pasta, protein, or vegetables. Garnish with extra Parmesan and parsley for an elegant touch. Enjoy! (2 minutes)
For an even richer flavor, consider using a high-quality Parmigiano-Reggiano.
Adjust the amount of garlic to your preference. A pinch of nutmeg can also add a subtle warmth.
To prevent the sauce from becoming too thick, add a splash of pasta water while tossing with your cooked pasta.
This sauce is best served immediately. If you need to reheat it, do so gently over low heat, adding a little cream or milk to maintain the desired consistency.
RECIPE REVIEWS
Avarage Rating:
4.6/ 5 ( 4.7K Ratings)
Total Reviews: (6)
Ramon Hane
Aug 14, 2023I added a little bit of nutmeg, as suggested, and it was amazing! Thanks for the tip!
Brooke Hilll
Jan 18, 2023I doubled the garlic because we love it! Turned out perfect!
Katlynn Smith
Jan 18, 2023I've tried several Alfredo sauce recipes, and this is by far the best. The fresh parsley makes a huge difference.
Shirley Upton
Dec 11, 2022This recipe is fantastic! So easy to make and tastes like something from a fancy restaurant.
Rolando Huel
Oct 27, 2021Simple ingredients, incredible flavor! I will never buy store-bought Alfredo sauce again.
Orrin Rooblebsack
Jul 31, 2021This recipe saved my dinner. I had some leftover pasta and needed a quick sauce. This was ready in minutes and everyone loved it!