For a vegetarian option, omit the turkey bacon and add mushrooms or zucchini. Feel free to experiment with different types of cheese, such as mozzarella or feta. If you don't have fresh basil, you can use dried basil, but the flavor won't be as vibrant. Make sure to drain the bacon grease well to prevent a soggy pizza. A little red pepper flake will add a bit of heat to this dish.
Bacon, Egg, and Spinach Breakfast Pizza
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PREP TIME20 mins
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COOK TIME30 mins
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TOTAL TIME50 mins
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SERVING4 People
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VIEWS13
Start your day with a guilt-free indulgence! This breakfast pizza, featuring a cauliflower crust and vibrant veggies, is a delightful and nutritious way to fuel your morning.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol36 mg
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Fiber2 g
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Protein13 g
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Saturated Fat5 g
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Sodium445 mg
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Sugar2 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 425 degrees F (220 degrees C). Place pizza on a baking sheet. (Prep time: 5 minutes)
02
Step
14 mins
Bake in the preheated oven for 13 to 15 minutes, or until the crust is golden brown and crispy. (Bake time: 13-15 minutes)
03
Step
13 mins
Meanwhile, heat olive oil in a frying pan over medium heat. Sauté bacon, onion, and bell pepper until tender, about 8 to 10 minutes. Drain off any excess grease and return to the pan. (Prep time: 5 minutes, Cook time: 8-10 minutes)
04
Step
2 mins
Add chopped spinach and garlic to the pan; stir until spinach is wilted, about 2 minutes. Remove from the pan and transfer to a small bowl to cool slightly. (Cook time: 2 minutes)
05
Step
1 mins
Remove pizza from oven. Leave oven on. In the bowl with the vegetables, add egg whites and stir to combine thoroughly.
06
Step
2 mins
Carefully spread the vegetable-egg mixture evenly over the pizza. Pour slowly to prevent the eggs from running off the sides. Use a spoon to catch any drips and return them to the top of the pizza.
07
Step
10 mins
Bake in the preheated oven for 10 minutes. (Bake time: 10 minutes)
08
Step
5 mins
Sprinkle with Cheddar cheese and bake for an additional 5 minutes, or until the cheese is melted and bubbly. (Bake time: 5 minutes)
09
Step
1 mins
Remove from the oven and garnish with fresh basil before serving.
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Josephine Harris
Jun 28, 2025This recipe is a game-changer! So easy and delicious, even my kids loved it.
Shaylee Botsford
Jun 27, 2025I substituted mozzarella for cheddar and it was fantastic!
Deja Blick
Jun 3, 2025Great way to use up leftover veggies.
Shad Sporer
May 20, 2025The cauliflower crust crisped up perfectly! Will definitely make again.