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Total 134 Recipes
Minute Steaks with Barbecue Butter Sauce
Transform humble minute steaks into a restaurant-worthy experience with this incredibly simple yet flavorful barbecue butter sauce. The sauce amplifies a small amount of butter and combines it with the rich taste of beef broth and the tang of barbecue.
Flat Iron Steak with Three Pepper Rub
Unleash a symphony of smoky, sweet, and subtly spicy flavors with this vibrant three-pepper rub, perfectly complementing the rich, beefy essence of flat iron steak. Ideal for grilling, this recipe elevates a simple cut into an unforgettable culinary experience.
Steak and Rice
Savor the delightful harmony of tender steak and vibrant bell peppers, bathed in a luscious, savory sauce, all served atop a fluffy bed of rice. This comforting dish is both satisfying and budget-friendly, perfect for a weeknight meal.
Lobster Colorado
Indulge in the epitome of surf and turf: succulent filet mignon crowned with buttery, Old Bay-spiced lobster. This dish is a showstopper, perfect for a celebratory feast or an unforgettable romantic dinner.
Juicy Marinated Steaks
Unlock the full potential of your steak with this vibrant marinade, designed to tenderize and infuse each bite with a symphony of savory and subtly sweet flavors. Perfect for grilling, this recipe transforms ordinary steaks into an extraordinary culinary experience.
Lover's Beef Burgundy Filet
Indulge in the rich flavors of this exquisite beef burgundy filet. Tender filet mignon steaks, marinated in a luscious Burgundy wine sauce, are grilled to perfection and crowned with a vibrant, peppery butter. Perfect for those special moments.
Brandy Flamed Peppercorn Steak
Indulge in the timeless elegance of Brandy Flamed Peppercorn Steak. Each bite is an explosion of flavors, beginning with the robust peppercorn crust and culminating in the rich, creamy brandy reduction. It's a restaurant-quality experience you can create in your own kitchen.
Jalapeño Steak
Ignite your taste buds with this Jalapeño Steak! Infused with the fiery essence of fresh jalapeños and zesty lime, this steak delivers a tantalizing kick that will leave you craving more. A simple marinade transforms an ordinary cut of sirloin into a flavor-packed masterpiece, perfect for grilling season.
Perfect Flat Iron Steak
Experience steak elevated. This flat iron steak recipe combines a vibrant herbaceous marinade with expert searing techniques for a truly unforgettable dining experience. Perfectly tender and bursting with flavor, this will be your new go-to steak recipe.
Beef and Noodles
A comforting classic, elevated. Tender sirloin and silky egg noodles meld in a rich, savory sauce, infused with aromatic herbs and a hint of sweetness from sautéed onions. A heartwarming dish perfect for a cozy night in.
Rolled Flank Steak
A stunning centerpiece, this Rolled Flank Steak is a flavorful symphony of savory beef, melted provolone, crispy bacon, and fresh vegetables, all artfully rolled and baked to tender perfection. Perfect for a special occasion or an impressive weeknight meal.
Grilled Filet Mignon with Gorgonzola Cream Sauce
Indulge in the epitome of steakhouse elegance at home. Our Grilled Filet Mignon is transformed with a decadent Gorgonzola cream sauce, offering a perfect balance of rich, tangy, and savory flavors. Topped with crispy bacon and fresh green onions, each bite is an unforgettable experience.
Flank Steak Pinwheels
Transform ordinary flank steak into an elegant culinary creation! These savory pinwheels are filled with a vibrant mixture of spinach, feta, and aromatic seasonings, promising a delightful explosion of flavors in every bite. Perfect for impressing guests or elevating your weeknight dinner.
BBQ NY Strip
Unlock the secret to grilling the perfect NY Strip steak with this incredibly flavorful and tender recipe. Marinating is key to infusing the steak with rich, savory notes that will leave you craving more.
Grilled Flat Iron Steak with Blue Cheese-Chive Butter
Elevate your grilling game with this succulent flat iron steak, infused with aromatic herbs and spices, then crowned with a decadent blue cheese-chive butter that melts into every savory bite.
President Ford's Braised Eye Round Steak
Tender eye of round steaks, braised in a rich Burgundy wine sauce, become meltingly tender in this comforting, deeply flavorful dish. A surprisingly simple recipe, elevated by the quality of ingredients and slow, patient cooking.
Round Steak and Gravy II
Savor the rich, comforting flavors of this Round Steak and Gravy. Thin-cut round steak is transformed into a melt-in-your-mouth delight, simmered in a luscious gravy that's both easy to make and deeply satisfying.
Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce
Indulge in the ultimate surf-and-turf experience with our Crab-Stuffed Filet Mignon, each tender steak a treasure chest of succulent crab, embraced by smoky bacon, and crowned with a luscious whiskey-peppercorn sauce. A restaurant-quality dish, perfect for special occasions or when you simply want to treat yourself.
Round Steak Sauerbraten
A comforting and flavorful dish, this Round Steak Sauerbraten offers a delightful weeknight alternative to traditional Sauerbraten. Tender slices of round steak are simmered in a tangy, rich gravy, creating a satisfying meal that's sure to please the whole family.
G's Flank Steak Marinade
Unlock the full potential of your flank steak with this vibrant marinade, transforming even tougher cuts into tender, flavorful masterpieces. Perfect for grilling or pan-searing, this marinade infuses the steak with a delightful balance of savory, sweet, and tangy notes.