For an enhanced flavor profile, consider adding a pinch of smoked paprika or a dash of hot sauce. Feel free to customize this recipe by incorporating your favorite vegetables, such as chopped onions, bell peppers, spinach, or mushrooms. Ensure the tofu is well-drained to achieve the best texture. Pressing the tofu for 15-20 minutes before cooking is highly recommended.
Samanta Frami
Jul 1, 2025The nutritional yeast gives it such a cheesy flavor, I love it!
Billy Jenkins
Jun 29, 2025This recipe is a lifesaver! So easy and quick to make.
Lewis Ankunding
Jun 28, 2025Be careful not to overcook the tofu, or it will become dry.
Gregoria Rogahn
Jun 27, 2025I added some diced tomatoes and spinach – it was delicious!
Axel Turner
Jun 16, 2025I've been making this every morning since I found the recipe. Thanks for sharing!
Joanie Will
Jun 8, 2025My kids even enjoyed this! A great way to sneak in some extra protein.