For an extra-thick milkshake, use slightly less milk. Add a pinch of sea salt to enhance the vanilla flavor. Experiment with different extracts, such as almond or maple, for a unique twist. Garnish with whipped cream and a cherry for a classic presentation. For a vegan version, use plant-based ice cream and milk.
Vanilla Milkshake
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING2 People
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VIEWS621
Indulge in the creamy delight of a classic vanilla milkshake, a blank canvas for your sweetest cravings. Customize it with your favorite flavors for a personalized treat!
Ingridients
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Nutrition
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Carbohydrate37 g
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Cholesterol70 mg
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Fiber1 g
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Protein9 g
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Saturated Fat11 g
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Sodium155 mg
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Fat19 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins Gather all ingredients. (2 minutes)
02 Step
Recipe View 1 mins In a blender, combine the vanilla ice cream, whole milk, and vanilla extract. (1 minute)
03 Step
Recipe View 2 mins Blend until smooth and creamy, ensuring there are no ice cream chunks remaining. (2 minutes)
04 Step
Recipe View 1 mins Pour the vanilla milkshake into glasses and serve immediately. (1 minute)
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RECIPE REVIEWS
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Please Rate
Al Padberg
Dec 1, 2024This recipe is so simple and delicious! I love how easy it is to customize with different flavors.
Fred Schaefer
May 5, 2023I've tried other vanilla milkshake recipes before, but this one is by far the best. The texture is perfect!
Okey Considine
Feb 2, 2023My kids absolutely loved this milkshake. I added some fresh strawberries, and it was a hit!
Desiree Greenfelder
Dec 31, 2022Great base recipe! I used oat milk and vegan ice cream and it came out great!