Vanilla Milkshakes without Ice Cream

Vanilla Milkshakes without Ice Cream
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    4 People
  • VIEWS
    549

Indulge in the creamy decadence of a classic vanilla milkshake, crafted without ice cream for a lighter, yet equally satisfying treat. This recipe offers a quick and easy way to enjoy a timeless favorite, perfect for a warm afternoon or a delightful dessert.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    43 g
  • Cholesterol
    10 mg
  • Protein
    4 g
  • Saturated Fat
    2 g
  • Sodium
    52 mg
  • Sugar
    43 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Gather all ingredients. (2 minutes)

Image Step 02
02 Step

Recipe View 1 mins Combine ice cubes, chilled milk, sugar, and vanilla extract in a high-powered blender. (1 minute)

Image Step 03
03 Step

Recipe View 3 mins Blend on high speed until smooth and frothy, ensuring all ice is completely crushed. (2-3 minutes)

Image Step 04
04 Step

Recipe View 1 mins Pour immediately into chilled glasses and serve. (1 minute)

For a richer flavor, use whole milk or add a tablespoon of heavy cream.
Adjust the amount of sugar to your preference.
If the milkshake is too thick, add a splash more milk; if too thin, add a few more ice cubes and re-blend.
Consider adding a pinch of salt to enhance the sweetness and vanilla flavor.
For a chocolate variation, add 2 tablespoons of cocoa powder to the blender.
Garnish with a sprinkle of cinnamon or a drizzle of caramel sauce for an extra touch.

Janiya Hoppe

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 183 Ratings)
Total Reviews: (5)
  • Jodie Murphy

    I was skeptical about a milkshake without ice cream, but this recipe is amazing! So easy and delicious.

  • Bridie Vonrueden

    This is now my go-to milkshake recipe. Quick, simple, and tastes great!

  • Onie Turneroconnell

    My kids love this! It's a great way to make milkshakes without all the extra sugar and calories.

  • Sean Farrell

    I added a banana to mine and it was incredible! Thanks for the great recipe!

  • Eloise Bradtke

    I found that using almond milk worked really well for a dairy-free version.

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