For an even richer flavor, consider using browned butter instead of regular butter. The batter can be stored in an airtight container in the refrigerator for up to 2 weeks, or frozen for longer storage. A splash of dark rum or bourbon can be added to the batter for an extra kick (adults only!). Adjust the spices to your preference – more nutmeg for warmth, more cloves for intensity.
Tom and Jerry Batter
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PREP TIME30 mins
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COOK TIME0 mins
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TOTAL TIME30 mins
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SERVING72 People
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VIEWS250
Embrace the warmth of the season with this luxuriously rich Tom and Jerry batter. A spoonful transforms cocktails, cocoa, eggnog, or even a simple glass of warm milk into a festive treat. Prepare to elevate your holiday gatherings with this decadent delight!
Ingridients
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Nutrition
DIRECTIONS
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01 Step
Recipe View Assemble your ingredients for a seamless baking experience. (5 minutes)
02 Step
Recipe View In a clean, grease-free glass or metal mixing bowl, whip the egg whites with salt until stiff, glossy peaks form. This creates the airy foundation for the batter. (10-12 minutes)
03 Step
Recipe View In a separate large bowl, gently beat the egg yolks until slightly lightened in color. (2-3 minutes)
04 Step
Recipe View In another large bowl, cream together the softened butter and confectioners' sugar until the mixture is exceptionally light and fluffy. Incorporate the beaten egg yolks and vanilla extract, blending until smooth. (8-10 minutes)
05 Step
Recipe View Carefully fold in the nutmeg, cloves, and allspice, followed by the stiffly beaten egg whites. Mix gently until just combined, being careful not to deflate the whites. (5 minutes)
06 Step
Recipe View Spoon a generous dollop of this exquisite batter onto your choice of beverage. Stir gently and savor the moment. (1 minute)
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Lauren Boyer
Nov 25, 2024The browned butter tip is a game-changer! It adds such a nutty, complex flavor.
Columbus Gleichner
Sep 7, 2024Freezing the batter is a lifesaver during the busy holiday season. It's so convenient to have on hand.
Zack Watsica
Jul 27, 2023This batter is incredible! It made my hot cocoa taste like a gourmet dessert.