Terrific Toffee Bars

Terrific Toffee Bars
  • PREP TIME
    10 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    48 People
  • VIEWS
    139

Indulge in the irresistible allure of these buttery shortbread bars, where a luscious toffee essence dances on your palate. Effortlessly simple to create, they promise a symphony of flavors and textures that will leave you craving more.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    10 g
  • Cholesterol
    15 mg
  • Fiber
    0 g
  • Protein
    1 g
  • Saturated Fat
    3 g
  • Sodium
    41 mg
  • Sugar
    6 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 2 mins Preheat oven to 350°F (175°C). Lightly grease and flour a 9x13-inch baking dish. (2 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large mixing bowl, cream together the softened butter and brown sugar until light and fluffy. Beat in the vanilla extract and egg yolk until well combined. (5 minutes)

Image Step 03
03 Step

Recipe View 3 mins Gradually add the flour and salt, mixing until just combined. Be careful not to overmix. (3 minutes)

Image Step 04
04 Step

Recipe View 3 mins Press the dough evenly into the prepared baking dish. Use a fork to prick the surface of the dough several times. (3 minutes)

Image Step 05
05 Step

Recipe View 30 mins Bake in the preheated oven until the crust is a light golden brown, approximately 25-30 minutes. (30 minutes)

Image Step 06
06 Step

Recipe View 1 mins Remove from oven and immediately sprinkle the milk chocolate chips evenly over the hot crust. (1 minute)

Image Step 07
07 Step

Recipe View 5 mins Let stand for about 5 minutes, or until the chocolate chips are softened. Gently spread the melted chocolate evenly over the crust. (5 minutes)

Image Step 08
08 Step

Recipe View 1 mins Sprinkle the chopped toasted walnuts over the melted chocolate. (1 minute)

Image Step 09
09 Step

Recipe View 30 mins Cool the pan on a wire rack for at least 30 minutes before cutting into bars. (30 minutes)

Image Step 10
10 Step

Recipe View Enjoy!

For a richer toffee flavor, use brown butter in the shortbread crust.
Toast the walnuts before chopping to enhance their nutty flavor.
Use a high-quality chocolate for the topping; it makes a big difference!
Feel free to substitute other nuts, such as pecans or almonds.
For easier cutting, chill the bars completely before slicing.

Morton Gleichner

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 46 Ratings)
Total Reviews: (3)
  • Devan Stehr

    These toffee bars are absolutely divine! The shortbread is perfectly crumbly, and the toffee flavor is spot on. My family devoured them in minutes!

  • Diana Abshire

    I tried these bars with pecans instead of walnuts, and they were equally amazing. The recipe is very versatile, and you can easily adapt it to your liking. I highly recommend giving it a try!

  • Abigail Prohaska

    I've made these bars several times, and they're always a hit. The recipe is easy to follow, and the results are consistently delicious. I love the addition of toasted walnuts for added texture and flavor.

LEAVE A REVIEW

Please Rate