Slow Cooker Potluck Spare Ribs

Slow Cooker Potluck Spare Ribs
  • PREP TIME
    10 mins
  • COOK TIME
    5 hrs
  • TOTAL TIME
    5 hrs 10 mins
  • SERVING
    12 People
  • VIEWS
    279

Tender, fall-off-the-bone spare ribs, slow-cooked to perfection in a tangy-sweet sauce. Ideal for potlucks and gatherings, this recipe promises a hassle-free cleanup and rave reviews.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    34 g
  • Cholesterol
    120 mg
  • Fiber
    0 g
  • Protein
    30 g
  • Saturated Fat
    11 g
  • Sodium
    1026 mg
  • Sugar
    32 g
  • Fat
    30 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Gather all ingredients and prepare your slow cooker. (5 minutes)

Image Step 02
02 Step

Recipe View Arrange the spare ribs in a single layer at the bottom of the slow cooker. (10 minutes)

Image Step 03
03 Step

Recipe View In a separate bowl, whisk together the ketchup, brown sugar, vinegar, honey, soy sauce, ginger, salt, mustard, garlic powder, and black pepper until well combined. (5 minutes)

Image Step 04
04 Step

Recipe View Pour the sauce evenly over the spare ribs, ensuring they are well coated. (2 minutes)

Image Step 05
05 Step

Recipe View Cover and cook on High for 5 hours, or on Low for 7-8 hours, until the ribs are very tender and easily pull apart. (5-8 hours)

Image Step 06
06 Step

Recipe View Once cooked, carefully remove the spare ribs from the slow cooker and serve immediately, spooning extra sauce over the top. (10 minutes)

For easier cleanup, use a slow cooker liner bag.
Adjust the amount of brown sugar or honey to suit your preferred level of sweetness.
For a smoky flavor, add 1/2 teaspoon of smoked paprika to the sauce.
Serve with your favorite sides, such as coleslaw, potato salad, or cornbread.
If you want to give the ribs a caramelized finish, broil them in the oven for a few minutes after slow cooking, brushing them with extra sauce.

Mallie Pfeffer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 93 Ratings)
Total Reviews: (4)
  • Alena Purdy

    These ribs were a huge hit at our family gathering! Everyone loved the flavor and tenderness.

  • Edgardo Berge

    I added some smoked paprika for a smoky flavor and it was delicious!

  • Cielo Botsford

    I adjusted the sweetness level to my taste and they turned out perfectly. Will definitely make again!

  • Eldridge Dare

    So easy to make, and the cleanup was a breeze thanks to the slow cooker liner!

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