For an extra layer of flavor, consider adding a pinch of red pepper flakes to the batter. To prevent the bread from becoming soggy, place a few paper towels under the lid of the slow cooker to absorb excess moisture. If you don't have baking mix on hand, you can make your own by combining flour, baking powder, salt, and a touch of sugar. Serve warm with a dollop of softened butter or a drizzle of olive oil for an extra-indulgent experience.
Slow Cooker Parmesan-Garlic Quick Bread
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PREP TIME5 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 5 mins
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SERVING8 People
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VIEWS21
Imagine waking up to the tantalizing aroma of freshly baked bread, infused with the savory goodness of Parmesan and garlic. This Slow Cooker Parmesan-Garlic Quick Bread is a delightful twist on a classic, offering a soft, cheesy, and utterly irresistible treat with minimal effort.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol13 mg
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Fiber0 g
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Protein7 g
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Saturated Fat4 g
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Sodium594 mg
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Sugar1 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Generously grease the inside of a slow cooker with cooking spray. Set aside 1 tablespoon each of Parmesan and Cheddar cheeses. (Prep time: 5 minutes)
02
Step
5 mins
In a mixing bowl, combine the baking mix, milk, remaining Parmesan and Cheddar cheeses, egg whites, minced onion, and garlic salt. Stir until just combined, being careful not to overmix. (Prep time: 5 minutes)
03
Step
2 mins
Pour the batter into the prepared slow cooker. Sprinkle the reserved Parmesan and Cheddar cheese evenly over the top. (Prep time: 2 minutes)
04
Step
1 hrs
Cover the slow cooker and cook on High for approximately 1 hour, or until the bread is cooked through and a toothpick inserted into the center comes out clean. Cooking times may vary depending on your slow cooker. (Cook time: 60 minutes)
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Aurore Mcclure
Jun 23, 2025I was skeptical about making bread in a slow cooker, but this turned out perfectly!
Joanny Lemke
Jun 22, 2025Doubled the recipe and it still came out great! Perfect for a crowd.
Josiane Schultz
Jun 3, 2025My slow cooker runs hot, so I cooked it on Low for 2 hours and it was perfect.
Carolyne Zemlak
Jun 1, 2025This recipe is so easy and delicious! My family loves it!
Vicenta Kub
Apr 17, 2025I didn't have any minced onion, so I used onion powder and it still tasted great!
Gertrude Rolfson
Mar 29, 2025The garlic and Parmesan flavor is amazing. I added some Italian seasoning for extra flavor.