For a richer flavor, sauté the carrots and celery in a tablespoon of olive oil before adding the other ingredients. Feel free to add other vegetables you enjoy, such as zucchini, bell peppers, or spinach. If you don't have Creole seasoning, you can use a combination of paprika, cayenne pepper, garlic powder, onion powder, and oregano. The soup can be stored in the refrigerator for up to 3 days or frozen for up to 2 months. Consider adding a bay leaf during simmering for extra depth of flavor, remembering to remove it before serving.
Quick and Easy Vegetable Soup
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PREP TIME15 mins
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COOK TIME35 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS1.7K
Embrace the vibrant flavors of the garden with this comforting and nourishing vegetable soup. A symphony of fresh, seasonal vegetables simmered in a light tomato broth, creating a delightful and wholesome meal perfect for any time of year.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate24 g
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Cholesterol2 mg
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Fiber5 g
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Protein4 g
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Saturated Fat0 g
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Sodium640 mg
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Sugar6 g
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Fat1 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Gather all ingredients and have them prepped and ready to go. (5 minutes)
02 Step
Recipe View In a large stockpot or Dutch oven, combine the diced tomatoes, chicken broth, tomato juice, carrots, celery, potato, green beans, corn, and water. (5 minutes)
03 Step
Recipe View Season generously with sea salt, freshly ground black pepper, and Creole seasoning. Remember you can always add more seasoning later, but you can't take it away. (2 minutes)
04 Step
Recipe View Bring the mixture to a boil over medium-high heat, then reduce the heat to low, cover, and simmer gently until the vegetables are tender, about 30 minutes. Stir occasionally to prevent sticking. (30 minutes)
05 Step
Recipe View Taste and adjust seasonings as needed. If desired, for a smoother soup, you can use an immersion blender to partially blend the soup. (5 minutes)
06 Step
Recipe View Serve hot, garnished with fresh herbs like parsley or basil, if desired. A dollop of sour cream or a swirl of pesto would also be delicious. (2 minutes)
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Glenda Friesenborer
Jun 23, 2025This is my go-to vegetable soup recipe. It's simple, flavorful, and always a hit.
Adrianna Luettgen
Oct 23, 2024I love how customizable this recipe is. You can easily swap out vegetables based on what you have on hand.
Carmela Monahan
Aug 10, 2024I didn't have tomato-vegetable juice, so I used extra chicken broth and a splash of tomato paste. Worked perfectly!
Felix Stoltenberg
Nov 20, 2023Such a comforting and healthy meal. Perfect for a chilly evening.
Liliana Swift
Oct 19, 2023I added some zucchini and spinach to mine for extra veggies. It was delicious!
Gardner Graham
Dec 3, 2022I made a big batch of this and froze half for later. It reheated beautifully!
Morgan Reichel
Nov 19, 2021The Creole seasoning really kicks it up a notch. I'll definitely make this again.
Ally Feest
Oct 12, 2021This soup is so easy to make and tastes amazing! My family loves it.