Quick and Easy Mock Hollandaise Sauce

Sauces

Quick and Easy Mock Hollandaise Sauce

Quick and Easy Mock Hollandaise Sauce
  • PREP TIME
    5 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    10 mins
  • SERVING
    4 People
  • VIEWS
    93

Elevate your brunch game with this incredibly simple, yet surprisingly decadent, mock hollandaise. It's a bright, tangy, and utterly delicious sauce that comes together in minutes – perfect for eggs Benedict, asparagus, or drizzling over roasted vegetables.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Cholesterol
    23 mg
  • Fiber
    0 g
  • Protein
    1 g
  • Saturated Fat
    7 g
  • Sodium
    193 mg
  • Sugar
    0 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Combine the mayonnaise, sour cream, lemon juice, mustard, paprika, and hot pepper sauce in a small saucepan. (1 minute)

Image Step 02
02 Step

Recipe View 3 mins Place the saucepan over medium-low heat. Gently whisk the ingredients together until the sauce is warm and smooth, being careful not to overheat it. (2-3 minutes)

Image Step 03
03 Step

Recipe View Taste and adjust the seasoning as needed. Add more lemon juice for extra tang, or more hot sauce for a spicier kick.

For a richer flavor, use homemade mayonnaise.
If the sauce becomes too thick, whisk in a teaspoon of water at a time until you reach your desired consistency.
This sauce is best served immediately. It can be kept warm in a thermos for a short period, but it's not ideal for long-term storage.

Malinda Langosh

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 31 Ratings)
Total Reviews: (4)

  • Roxane Mertz

    Apr 11, 2025

    So quick and easy - perfect for a weeknight dinner. I served it over steamed broccoli.

  • Ezequiel Franey

    Apr 2, 2025

    I was skeptical, but this sauce is amazing! So easy and tastes so much like real hollandaise.

  • Lazaro Leannon

    Jul 26, 2024

    This recipe saved my brunch! I didn't have all the ingredients for traditional hollandaise, and this was a perfect substitute.

  • Andy Reinger

    Jul 2, 2024

    I added a pinch of cayenne pepper for a little extra heat. Delicious!

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