Preacher Cookies

Preacher Cookies
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    45 mins
  • SERVING
    36 People
  • VIEWS
    528

Indulge in these irresistibly simple no-bake Preacher Cookies, a symphony of rich cocoa, creamy peanut butter, and hearty oats. Perfect for a quick treat when the sweet craving hits!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    7 mg
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    2 g
  • Sodium
    13 mg
  • Sugar
    11 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Assemble all ingredients on your workspace. (5 minutes)

Image Step 02
02 Step

Recipe View In a medium saucepan, combine the sugar, butter, milk, cocoa powder, and salt. (2 minutes)

Image Step 03
03 Step

Recipe View Place the saucepan over medium-high heat and bring the mixture to a rolling boil, stirring constantly to prevent scorching. Boil for exactly 1 minute. It is critical to keep stirring to prevent the mixture from burning. (5 minutes)

Image Step 04
04 Step

Recipe View Remove the saucepan from the heat immediately. Stir in the quick-cooking oats, crunchy peanut butter, and vanilla extract until thoroughly combined. The mixture will be thick. (3 minutes)

Image Step 05
05 Step

Recipe View Drop the cookie mixture by rounded tablespoonfuls onto sheets of waxed paper or parchment paper, spacing them slightly apart. (10 minutes)

Image Step 06
06 Step

Recipe View Allow the cookies to cool completely and harden at room temperature. This will take approximately 30 to 45 minutes. Alternatively, you can chill them in the refrigerator for faster setting. (45 minutes)

For a richer flavor, use European-style butter.
Ensure you boil the mixture for the precise time, or the cookies may not set correctly.
Store the hardened cookies in an airtight container at room temperature to maintain their freshness.

Darrel Hahn

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 176 Ratings)
Total Reviews: (5)
  • Micaela Roob

    I added a pinch of cinnamon and it was delicious!

  • Delaney Halvorson

    These were a bit too sweet for my taste, I'll try reducing the sugar next time.

  • Buddy Conroy

    My kids love these! So easy to make and they disappear in minutes.

  • Blake Weber

    Perfect no-bake recipe, exactly what I was looking for!

  • Andreane Hirthe

    I accidentally boiled the mixture for too long and they turned out a little hard, so watch the time carefully!

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