For the best texture, use air-popped popcorn. Avoid microwave popcorn, which can be too oily and salty. Feel free to customize this recipe by adding other vegetables like diced bell peppers or red onion. To prevent the popcorn from getting soggy, it's crucial to add it to the salad just before serving. If preparing ahead of time, keep the popcorn separate and combine it right before serving. A high-quality mayonnaise will make a huge difference in this recipe. Look for a full-fat variety with a tangy flavor.
Buford Dach
Feb 18, 2025So easy to make and a real crowd-pleaser!
Tad Mayer
Nov 6, 2024The bacon and cheese combo is genius!
Tyrel Schulist
Sep 1, 2024I was skeptical, but the popcorn added a great texture.
Bethel Wiza
Apr 1, 2024Definitely a conversation starter! I'll be making this again.
Hillard Champlin
Mar 19, 2024This was surprisingly good! Everyone at the party loved it.