For a softer cookie, slightly underbake them. They will continue to set as they cool. Use parchment paper for easy cleanup and to prevent sticking. Experiment with different types of chocolate kisses, such as dark chocolate or caramel-filled, for a unique twist. Store these cookies in an airtight container at room temperature for up to a week.
Peanut Butter Blossoms
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PREP TIME30 mins
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COOK TIME15 mins
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TOTAL TIME1 hrs 30 mins
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SERVING84 People
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VIEWS2.1K
A timeless classic, these Peanut Butter Blossoms are the perfect balance of sweet and salty, with a soft, chewy peanut butter cookie base and a decadent milk chocolate kiss on top. Ideal for holiday gatherings, bake sales, or simply a delightful afternoon treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Cholesterol6 mg
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Fiber1 g
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Protein2 g
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Saturated Fat2 g
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Sodium80 mg
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Sugar7 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 375 degrees F (190 degrees C). Prepare baking sheets by lightly greasing or lining with parchment paper. (5 minutes)
02 Step
Recipe View In a large mixing bowl, cream together the shortening, peanut butter, brown sugar, and 1 cup of granulated sugar until the mixture is light and fluffy. (7 minutes)
03 Step
Recipe View Beat in the eggs one at a time, then stir in the milk and vanilla extract until well combined. (3 minutes)
04 Step
Recipe View In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)
05 Step
Recipe View Shape the dough into 1-inch balls. Roll each ball in the remaining 1/2 cup of granulated sugar to coat evenly. Place the sugared dough balls 2 inches apart on the prepared baking sheets. (10 minutes)
06 Step
Recipe View Bake for 10 to 12 minutes, or until the edges are lightly golden brown. (12 minutes)
07 Step
Recipe View Remove from the oven and immediately press a milk chocolate kiss into the center of each cookie. (5 minutes)
08 Step
Recipe View Allow the cookies to cool completely on the baking sheets before transferring them to a wire rack. The chocolate kisses will set as they cool. (30 minutes)
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Evelyn Kassulke
Jan 25, 2025The cookies are so soft and the peanut butter flavor is perfect.
Calista Rutherford
Nov 29, 2024These are so easy to make, even my kids can help.
Ross Franeckireichel
Sep 11, 2024I've made these for years, and they're a family favorite.
Dion Hoppe
Mar 26, 2024I used almond butter instead of peanut butter, and they were delicious!
Cornell Medhurst
Dec 5, 2023These are always a hit! Everyone loves them.
Lyric Gerlachcole
Jul 12, 2023They look so pretty on a cookie plate.
Domenic Pfannerstillemmerich
Jul 5, 2023I love the combination of peanut butter and chocolate.
Lowell Schaden
Apr 18, 2023Freezing a batch ensures you always have a treat on hand.