Monica's Baptist Sangria

Monica's Baptist Sangria
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    12 People
  • VIEWS
    51

A sparkling citrus symphony! This vibrant, non-alcoholic sangria is a delightful refreshment, perfect for any gathering. Its bright flavors and colorful presentation will make it the star of your beverage selection.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    23 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    19 mg
  • Sugar
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a large punch bowl, gently pour the chilled lemon-lime soda. (2 minutes)

Image Step 02
02 Step

Recipe View 3 mins Sprinkle the lemon iced tea mix over the soda. Stir gently until completely dissolved. (3 minutes)

Image Step 03
03 Step

Recipe View 5 mins Carefully arrange the orange and lemon slices, floating them artfully throughout the punch. (5 minutes)

Image Step 04
04 Step

Recipe View 1 mins Add 3 cups of ice cubes to the bowl. (1 minute)

Image Step 05
05 Step

Recipe View 2 mins Serve immediately in glasses filled with additional ice. Garnish with extra citrus slices, if desired. (2 minutes)

For a more intense citrus flavor, consider adding a splash of orange or lemon juice.
If you prefer a less sweet drink, start with less iced tea mix and adjust to your liking.
To prevent the sangria from becoming diluted, use frozen orange or lemon slices instead of ice cubes.
Sparkling water can be substituted for lemon-lime soda.

Florian Boyle

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 17 Ratings)
Total Reviews: (4)
  • Roscoe Lebsack

    I used diet lemon-lime soda to cut down on the sugar, and it was still delicious.

  • Juliet Armstrong

    This was a huge hit at my party! Everyone loved the fresh taste.

  • Ewell Gibson

    I added some sliced strawberries and it was even better!

  • Zoila Schuppe

    So easy to make and perfect for a non-alcoholic option.

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