For an extra layer of flavor, toast the brioche pieces lightly before assembling the bread pudding. If Alphonso mangoes are unavailable, substitute with other ripe mango varieties like Tommy Atkins or Ataulfo. A sprinkle of chopped pistachios or a drizzle of honey makes for a delightful garnish. For a richer flavor, use half-and-half or heavy cream instead of milk. Feel free to add a splash of rum or mango liqueur to the custard for an extra kick.
Freddy Macejkovic
May 24, 2025This recipe is amazing! The cardamom really complements the mango. I added a little coconut flakes on top for extra texture.
Noe Bruen
Mar 27, 2025My family loved this! I used challah bread instead of brioche and it worked great. Will definitely make this again.
Joanne Hayes
Nov 30, 2024Easy to follow recipe and the result was delicious! I let it cool completely before serving and it was perfect.
Neoma Ullrich
May 4, 2024I found the bread pudding a little too sweet for my taste. Next time, I'll reduce the sugar by a tablespoon or two.
Willard Thompson
Jan 15, 2024The bread pudding was a hit at our brunch! I followed the recipe exactly and it turned out perfectly. Thanks for sharing!