For an even more intense flavor, consider dry-brining the chicken thighs with salt for a few hours before marinating. Don't skip the fresh cilantro! It's a key component of both the marinade and the dipping sauce. Adjust the amount of sambal oelek in the dipping sauce to your desired spice level.
Laotian Grilled Chicken (Ping Gai)
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PREP TIME20 mins
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COOK TIME10 mins
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TOTAL TIME4 hrs 30 mins
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SERVING10 People
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VIEWS148
Experience the vibrant flavors of Southeast Asia with this incredibly delicious grilled chicken. Marinated in a potent blend of fresh cilantro and coarsely ground pepper, and served with a tangy, sweet, and spicy dipping sauce, this Ping Gai recipe will elevate your grilling game.
Ingridients
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Nutrition
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Carbohydrate10 g
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Cholesterol71 mg
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Fiber1 g
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Protein20 g
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Saturated Fat3 g
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Sodium961 mg
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Sugar8 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Grind peppercorns coarsely using a mortar and pestle, electric grinder, or spice mill. (5 minutes)
02 Step
Recipe View Chop cilantro finely and transfer to a mixing bowl. Stir in the freshly ground pepper, oyster sauce, soy sauce, fish sauce, oil, and cayenne. Add chicken thighs and toss by hand until completely coated. Cover with plastic wrap and marinate in the fridge for 4 to 12 hours. (15 minutes + marinating time)
03 Step
Recipe View Combine rice vinegar, lime juice, garlic, sambal, fish sauce, cilantro, and honey to make the dipping sauce. Refrigerate until ready to use. (10 minutes)
04 Step
Recipe View Preheat grill for medium- to medium-high heat and lightly oil the grate. (10 minutes)
05 Step
Recipe View Place chicken thighs on the grill, discarding any excess marinade. Cover and grill until thighs spring back to the touch, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read at least 155 degrees F (68 degrees C). Slice and serve with the dipping sauce. (15 minutes)
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RECIPE REVIEWS
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Taya Weber
Jun 28, 2025The dipping sauce is amazing! I could drink it straight. I added a little extra honey to balance the spice, and it was perfect.
Nathen Auer
Feb 4, 2025This recipe is a game-changer! The chicken was so flavorful and juicy, and the dipping sauce was the perfect complement.
Freeman Hauck
Jan 1, 2024I've made this several times now, and it's always a hit. The marinade is simple but effective, and the chicken comes out perfectly grilled.