For a richer flavor, consider using smoked sausage or adding a splash of red wine vinegar during the last 30 minutes of simmering. If you prefer a thicker soup, you can mash some of the lentils against the side of the pot after simmering. This soup is even better the next day, as the flavors have more time to meld together.
Kris' Lentil Sausage Soup
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PREP TIME15 mins
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COOK TIME2 hrs
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TOTAL TIME2 hrs 15 mins
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SERVING8 People
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VIEWS283
Embrace the comforting flavors of this robust lentil soup, where savory sausage meets earthy lentils and a medley of garden vegetables in a harmonious blend. A simple yet deeply satisfying dish, perfect for warming the soul on a chilly day.
Ingridients
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Nutrition
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Carbohydrate45 g
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Cholesterol43 mg
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Fiber20 g
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Protein24 g
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Saturated Fat6 g
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Sodium1588 mg
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Sugar5 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a large stockpot, heat the vegetable oil over medium heat. (2 minutes)
02 Step
Recipe View 2 mins Add the diced onion, sliced carrots, and chopped celery to the pot. Sauté for 2 minutes, stirring occasionally, until the vegetables begin to soften.
03 Step
Recipe View 5 mins Introduce the sliced kielbasa sausage, chicken broth, crushed tomatoes, crushed garlic, rinsed lentils, and bay leaves to the pot. Bring the mixture to a boil. (5 minutes)
04 Step
Recipe View 2 hrs Once boiling, reduce the heat to low, cover the pot, and allow the soup to simmer gently for 2 hours, stirring occasionally to prevent sticking.
05 Step
Recipe View 0 mins After simmering, remove the bay leaves. Season the soup to taste with salt and pepper, adjusting as needed to enhance the flavors.
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Berniece Collier
Jun 24, 2025Great recipe! I let it simmer in my slow cooker all day and it was perfect when I got home.
Scottie Morissette
Mar 27, 2025The perfect comfort food on a cold day. Thank you for sharing!
Adriel Pouros
Nov 4, 2024I didn't have celery, so I used a little celery seed. It worked out great!
Bud Satterfield
Mar 14, 2024This soup freezes really well. I made a double batch and froze half for later.
Ronny Walsh
Feb 15, 2024I used turkey kielbasa to lighten it up, and it was still fantastic.
Koby Torpkuhlman
Sep 23, 2023So easy to make and the whole family loved it. Will definitely be making this again!
Akeem Hermiston
Jul 4, 2023Absolutely delicious! I added a pinch of red pepper flakes for a little kick.