Hot Crab Dip Appetizer

Crab Dip

Hot Crab Dip Appetizer

Hot Crab Dip Appetizer
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    10 People
  • VIEWS
    189

Indulge in the creamy decadence of this Hot Crab Dip! A delightful appetizer, brimming with sweet crabmeat and zesty flavors, perfect for wowing your guests at any gathering. Serve with your favorite dippers for an unforgettable culinary experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    1 g
  • Cholesterol
    33 mg
  • Fiber
    0 g
  • Protein
    5 g
  • Saturated Fat
    3 g
  • Sodium
    161 mg
  • Sugar
    0 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a small baking dish with cooking spray. (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a large bowl, beat together the mayonnaise and softened cream cheese until smooth and fully combined. (3 minutes)

Image Step 03
03 Step

Recipe View 5 mins Gently fold in the drained crabmeat, minced onion, lemon juice, and hot pepper sauce until just combined. Be careful not to overmix to keep the crabmeat tender. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Spoon the mixture into the prepared baking dish, spreading evenly. (2 minutes)

Image Step 05
05 Step

Recipe View 20 mins Bake in the preheated oven until the dip is heated through and bubbly, approximately 20 minutes. The top should be lightly golden brown. (20 minutes)

Image Step 06
06 Step

Recipe View Let cool slightly before serving.

For an extra layer of flavor, consider adding a sprinkle of shredded Parmesan cheese on top before baking.
Fresh crabmeat can be used for an even more luxurious experience. Adjust seasoning as needed.
Serve with an assortment of crackers, crusty bread, potato chips, tortilla chips, or even crudités for a variety of textures and flavors.

Nikolas Kutch

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

YOU MAY ALSO LIKE

Jalapeno Popper Pig Shots
Spicy

Jalapeno Popper Pig Shots

Tomato Barley Soup
Barley Soup

Tomato Barley Soup

Red Velvet Belgian Waffles
Waffle

Red Velvet Belgian Waffles

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 63 Ratings)
Total Reviews: (3)

  • Angelina Gorczany

    Apr 16, 2024

    I used fresh crabmeat, and it took this dip to a whole new level! Definitely worth the splurge.

  • Arianna Senger

    Apr 6, 2024

    This dip was a hit at my party! Everyone raved about it. So easy to make, and the flavor was outstanding.

  • Ida Braun

    Mar 14, 2024

    I added a dash of Old Bay seasoning for a Chesapeake-inspired twist. Delicious!

LEAVE A REVIEW

Please Rate

LATEST RECIPES

SUBSCRIBE & FOLLOW

POPULAR SEARCHS

Follow On Facebook