For a richer flavor, try using buckwheat honey. Add a tablespoon of flax seeds for extra nutritional benefits. Ensure your yeast is fresh for optimal rising.
Embrace the warmth of winter mornings with this delightful and wholesome Honey Oatmeal Bread. Its subtle sweetness and hearty texture make it the perfect toasting bread to start your day.
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Recipe View 1 mins Prepare the Pan: Lightly grease the bread machine pan to prevent sticking. (1 minute)
Recipe View 5 mins Layer the Ingredients: Carefully place the ingredients into the bread machine pan in the order recommended by your bread machine manufacturer. Typically, liquids go in first, followed by dry ingredients, with the yeast added last. (5 minutes)
Recipe View 2 mins Select Settings: Choose the multigrain setting on your bread machine. This setting is specifically designed for breads with a mix of flours and grains, ensuring optimal rising and baking times. (2 minutes)
Recipe View 0 mins Start the Machine: Press the start button and let the bread machine work its magic! (0 minute)
Recipe View 5 mins Monitor (Optional): Keep an eye on the dough during the first few minutes of kneading. If it appears too dry, add a tablespoon of water at a time until the dough forms a smooth, elastic ball. If too wet, add a tablespoon of flour at a time. (5 minutes)
Recipe View 2 hrs Cool and Enjoy: Once the bread machine cycle is complete, carefully remove the loaf from the pan and let it cool completely on a wire rack before slicing and enjoying. (2 hours)
For a richer flavor, try using buckwheat honey. Add a tablespoon of flax seeds for extra nutritional benefits. Ensure your yeast is fresh for optimal rising.
Josephine Harris
Feb 27, 2025Easy to follow recipe, even for a beginner bread maker like me. Thank you!
Lance Rippin
Dec 6, 2024I've made this bread several times now, and it always turns out perfectly. The honey adds just the right amount of sweetness.
Jimmy Berge
Apr 12, 2024The wheat germ adds a really nice touch to the bread. I highly recommend this recipe.
Monroe Friesen
Feb 22, 2024This recipe is fantastic! The bread is so soft and has a wonderful flavor. My family loves it!