For a richer flavor, use heavy cream instead of milk. Add a splash of dry sherry or white wine during the simmering stage for extra depth. Garnish with fresh parsley or chives before serving. Serve over buttered egg noodles for a classic comfort food experience.
Talon Keebler
Apr 14, 2025Definitely a new weeknight staple in our house. Quick and delicious!
Brando Spinka
Jan 8, 2025I was skeptical about the condensed soup, but it actually created a really creamy sauce. I'll make this again!
Randy Schaden
Apr 10, 2024I added some frozen peas for extra veggies, and it turned out great!
Carrie Waters
Sep 3, 2023This recipe was so easy to follow and tasted amazing! My family loved it.