For a richer flavor, try using dark brown sugar instead of white sugar. A splash of rice vinegar can add a pleasant tang. Serve with steamed broccoli or a simple salad for a balanced meal.
Savor the simplicity of this vibrant chicken dish, ready in under 30 minutes. A delightful blend of sweet and savory, it's perfect served over a bed of fluffy rice for a complete and satisfying meal.
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Recipe View Gather all ingredients and have them prepped and ready to go. (5 minutes)
Recipe View Heat olive oil in a large skillet over medium heat. Add the chopped onion and sauté until softened and translucent, about 3-4 minutes. (5 minutes)
Recipe View Add the chicken breasts to the skillet and cook until lightly browned on both sides, approximately 1-2 minutes per side. (5 minutes)
Recipe View In a separate bowl, whisk together the ketchup, sugar, soy sauce, lemon juice, and black pepper until well combined. (2 minutes)
Recipe View Pour the sauce mixture over the chicken in the skillet. Bring to a gentle boil, then reduce the heat to low. (3 minutes)
Recipe View Cover the skillet and simmer until the chicken is cooked through and the juices run clear when pierced with a fork, about 25-35 minutes. An instant-read thermometer inserted into the thickest part of the chicken should register 165°F (74°C). (30 minutes)
For a richer flavor, try using dark brown sugar instead of white sugar. A splash of rice vinegar can add a pleasant tang. Serve with steamed broccoli or a simple salad for a balanced meal.
Edwin Gutkowskihudson
Feb 2, 2025This recipe is a lifesaver on busy weeknights! My family loves it.
Aglae Kuphal
Oct 28, 2024I added a little garlic to the onions and it was even better!
Sofia Trantow
Mar 5, 2022So easy and delicious! The perfect quick chicken recipe.