For an even richer flavor, consider browning the cottage ham in the Dutch oven before adding the vegetables and water. If using fresh green beans, add them to the pot about 20 minutes before the potatoes are done, as they will require a shorter cooking time. This dish is excellent served with a dollop of sour cream or a sprinkle of fresh herbs like parsley or thyme.
Crazy Simple Cottage Ham, Potatoes, and Green Beans
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING6 People
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VIEWS66
Savor the rustic charm of this one-pot wonder! Cottage ham, potatoes, and green beans come together in a symphony of simple flavors, creating a hearty and satisfying meal that's both quick to prepare and deeply comforting. Perfect for busy weeknights or lazy weekends, this dish is a guaranteed crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate51 g
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Cholesterol145 mg
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Fiber10 g
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Protein58 g
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Saturated Fat2 g
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Sodium2240 mg
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Sugar12 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the base: In a large Dutch oven or heavy-bottomed pot, place the cottage ham. Arrange the potatoes, green beans, and sliced onion around the ham. (5 minutes)
02 Step
Recipe View 2 mins Add liquid: Pour enough water into the pot to cover the vegetables almost completely. Season generously with freshly cracked black pepper. For an added layer of flavor, stir in a tablespoon of Dijon mustard. (2 minutes)
03 Step
Recipe View 1 hrs Simmer to perfection: Cover the pot and bring to a gentle boil over medium-high heat. Once boiling, reduce the heat to medium-low and simmer gently until the potatoes are completely tender and easily pierced with a fork, approximately 50-60 minutes. (60 minutes)
04 Step
Recipe View 5 mins Rest and serve: Carefully remove the ham from the pot and transfer it to a cutting board. Let it rest for a few minutes before slicing to your desired thickness. Serve the sliced ham alongside the tender potatoes and green beans, spooning some of the flavorful cooking liquid over each serving. (5 minutes)
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Destinee Johnston
Jun 22, 2025I added a teaspoon of smoked paprika to the pot, and it gave the dish a wonderful smoky depth of flavor.
Katrina Aufderhar
Apr 2, 2025The Dijon mustard suggestion was a game-changer! It added a lovely tanginess that balanced the richness of the ham.
Odie Rowe
Oct 14, 2024This recipe is a lifesaver on busy weeknights! My family loves it, and I love how easy it is to throw together.