For a richer flavor, use browned butter in the crumb topping. Add a handful of chopped pecans or walnuts to the crumb topping for extra crunch. Feel free to experiment with other pie fillings, such as apple, blueberry, or peach. A pinch of almond extract added to the cherry filling will enhance the flavor. Store leftovers in an airtight container at room temperature for up to 2 days.
Cherry Crunch
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PREP TIME15 mins
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COOK TIME40 mins
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TOTAL TIME55 mins
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SERVING9 People
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VIEWS975
Imagine a symphony of textures – the comforting chewiness of oats, the delicate crumb of flour, and the luscious burst of sweet and tangy cherries. This Cherry Crunch recipe is a delightful dessert that's both easy to make and utterly irresistible. Think of it as a deconstructed cherry pie with a rustic, oaty twist.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate53 g
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Cholesterol27 mg
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Fiber2 g
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Protein3 g
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Saturated Fat7 g
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Sodium91 mg
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Sugar18 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View 2 mins In a medium bowl, whisk together the rolled oats, flour, brown sugar, and cinnamon. (2 minutes)
03 Step
Recipe View 5 mins Add the cold, cubed butter to the dry ingredients. Using a pastry blender or your fingertips, cut in the butter until the mixture resembles coarse crumbs. (5 minutes)
04 Step
Recipe View 3 mins Sprinkle half of the crumb mixture evenly into the bottom of a 9-inch square baking dish. Gently press down to form a base. (3 minutes)
05 Step
Recipe View 2 mins Spread the cherry pie filling evenly over the crumb base. (2 minutes)
06 Step
Recipe View 1 mins Sprinkle the remaining crumb mixture evenly over the cherry pie filling. (1 minute)
07 Step
Recipe View 40 mins Bake in the preheated oven for 40 minutes, or until the topping is golden brown and the cherry filling is bubbly. (40 minutes)
08 Step
Recipe View 10 mins Let cool slightly before serving. Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream. (10 minutes)
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Kaycee Cormier
Mar 26, 2025This recipe is a lifesaver! It's so easy to throw together and always a crowd-pleaser.
Brisa Hessel
Feb 5, 2024Next time, I'm going to try adding a streusel topping with a bit of lemon zest for brightness.
Alexane Erdman
Jan 19, 2024The crumb topping is perfectly crunchy and the cherry filling is so flavorful. My family devoured it!
Mustafa Stokes
Oct 15, 2022I substituted apple pie filling and added some extra cinnamon, as suggested, and it was amazing!
Angelo Smitham
Sep 30, 2022I love that this recipe uses simple ingredients that I usually have on hand.