For an extra smoky flavor, consider using smoked salt in place of regular salt when making the whipped cream. If you don't have a frothing wand, a mason jar can work! Just put the warm milk in the jar, seal it tightly, and shake vigorously for 30-60 seconds until frothy. Adjust the amount of sugar to your preference. Some marshmallow creams are sweeter than others.
Campfire S'Mores Latte
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PREP TIME10 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING1 People
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VIEWS13
Indulge in the nostalgic flavors of a campfire s'more, reimagined as a decadent latte. Espresso meets marshmallow, chocolate, and graham cracker in this comforting and irresistible drink.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate36 g
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Cholesterol24 mg
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Fiber1 g
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Protein7 g
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Saturated Fat5 g
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Sodium137 mg
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Sugar25 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large mug, combine the hot espresso, marshmallow cream, sugar, and cocoa powder. Stir vigorously until all ingredients are fully dissolved and the mixture is smooth. (1 minute)
02
StepIn a small saucepan, heat the milk over medium-low heat, stirring occasionally to prevent scalding. Heat until it just begins to simmer and small bubbles form around the edges. (3-5 minutes)
03
StepRemove the milk from the heat and froth using a frothing wand, immersion blender, or whisk until light and airy. (1-2 minutes)
04
StepGently pour the frothed milk over the espresso mixture in the mug, holding back some of the foam with a spoon to allow for layering.
05
StepTop the latte generously with freshly whipped cream and sprinkle with graham cracker crumbs. Serve immediately and enjoy the campfire flavors in every sip!
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Hollis Howe
Jun 18, 2025I tried it with almond milk, and it was still delicious! Great recipe for those of us who are dairy-free.
Lavonne Quitzon
Jun 4, 2025I made this for my friends on a chilly evening, and it was a huge hit! The graham cracker crumbs really make it special.
Frances Hauck
May 28, 2025This latte is AMAZING! So much better than anything I've gotten at a coffee shop.