For an extra layer of richness, consider drizzling a simple vanilla glaze over the cooled bread pudding. Experiment with different dried fruits to customize the flavor profile to your liking. Dried cranberries or apricots would be delicious additions. Ensure the bread is slightly stale for optimal absorption of the milk mixture. Serve warm or at room temperature, accompanied by a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of indulgence.
Kaitlin Hane
Apr 9, 2025This recipe is fantastic! It's so easy to follow, and the bread pudding turned out perfectly. My family loved it!
Brayan Nader
Dec 20, 2024I added a splash of rum to the soaking milk – gave it a wonderful depth of flavor! Thanks for the great recipe.
Janet Bartoletti
Apr 17, 2024A truly comforting and delicious dessert. The spices are just right, and the texture is perfect.