Blueberry Banana Milkshake

Blueberry Banana Milkshake
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    4 People
  • VIEWS
    36

Indulge in the vibrant flavors of summer with this luscious Blueberry Banana Milkshake. A creamy blend of sweet vanilla ice cream, ripe bananas, and antioxidant-rich blueberries creates a delightful and refreshing treat for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    46 g
  • Cholesterol
    34 mg
  • Fiber
    3 g
  • Protein
    5 g
  • Saturated Fat
    5 g
  • Sodium
    79 mg
  • Sugar
    39 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins In a high-powered blender, combine the vanilla ice cream and milk. (1 minute)

Image Step 02
02 Step

Recipe View 0 mins Blend until smooth and creamy, ensuring there are no lumps. (30 seconds)

Image Step 03
03 Step

Recipe View 1 mins Add the blueberries, sliced banana, sugar, and vanilla extract to the blender. (1 minute)

Image Step 04
04 Step

Recipe View 2 mins Blend again until all ingredients are fully incorporated and the milkshake reaches your desired consistency. If using frozen blueberries, blend a bit longer for a smoother texture. (2-3 minutes)

Image Step 05
05 Step

Recipe View 0 mins Pour into chilled glasses and serve immediately. Garnish with a few fresh blueberries or a banana slice for an extra touch.

For an extra-thick milkshake, freeze the banana slices for at least 30 minutes before blending.
Adjust the amount of sugar according to your preference and the sweetness of the blueberries and banana.
Try adding a tablespoon of flaxseed meal or chia seeds for a boost of nutrition.
A splash of lemon juice can enhance the blueberry flavor.
To make it vegan, use plant-based ice cream and almond milk.

Maegan Kulas

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 12 Ratings)
Total Reviews: (4)
  • Grover Ferry

    So easy to make and perfect for a hot day. I used frozen blueberries, and it was just as good.

  • Marge Smith

    I tried it with almond milk, and it was still incredibly creamy and delicious!

  • Mae Lakin

    I added a pinch of cinnamon, and it was amazing!

  • Patricia Beatty

    This milkshake is a huge hit with my kids! They love the taste, and I love that it's packed with healthy ingredients.

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