For a smokier flavor, consider adding a teaspoon of smoked paprika or a dash of liquid smoke. If you prefer a spicier sauce, increase the amount of hot pepper sauce to taste. This sauce can be made ahead of time and stored in an airtight container in the refrigerator for up to a week. Reheat gently before using. Experiment with different types of whiskey or bourbon to find your favorite flavor profile. This sauce is also delicious on chicken, pork, or even grilled vegetables.
Jaquan Bahringer
Jun 5, 2025This sauce is amazing! It was a huge hit at our BBQ.
Brent Kautzer
Mar 27, 2025So easy to make, and way better than anything you can buy in the store.
Elna Blanda
Feb 14, 2025I added a little bit of liquid smoke, and it took it to the next level!
Ignacio Emmerich
Nov 12, 2024I've made this sauce several times now, and it's always a crowd-pleaser. The coffee adds a unique depth of flavor.