For a spicier kick, add a pinch of cayenne pepper along with the cumin and chili powder. Feel free to substitute ground turkey or chicken for the ground beef. Add a can of drained diced tomatoes for extra flavor and moisture. To make it a complete meal, serve with a side of shredded lettuce, chopped tomatoes, and a drizzle of your favorite salad dressing.
Beefy Naked Burrito Skillet
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PREP TIME12 mins
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COOK TIME10 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS51
Deconstructed burrito bliss! This vibrant skillet dish delivers all the savory satisfaction of a loaded burrito, without the tortilla. A quick, customizable, and wonderfully flavorful meal, perfect for weeknights.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate33 g
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Cholesterol60 mg
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Fiber5 g
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Protein22 g
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Saturated Fat6 g
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Sodium481 mg
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Sugar1 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 7 mins In a large non-stick skillet, heat over medium-high heat. Add ground beef, onion, and bell pepper. Cook, breaking up the beef with a spoon, until the beef is browned and the onion is translucent, about 5-7 minutes. Drain off any excess grease.
02 Step
Recipe View 1 mins Stir in cumin and chili powder. Cook for another minute until fragrant. Remove the beef mixture from the skillet with a slotted spoon and set aside in a bowl.
03 Step
Recipe View 9 mins In the same skillet, prepare the beef-flavored rice and pasta blend according to the package directions, using the amount of water specified. This usually takes about 8-10 minutes.
04 Step
Recipe View 2 mins Once the rice is cooked, stir in the pinto beans and the seasoned beef mixture. Continue cooking until everything is thoroughly heated, about 2 minutes, stirring occasionally. Reduce heat to low.
05 Step
Recipe View 2 mins Top with shredded Cheddar cheese. Cover the skillet and continue cooking until the cheese is melted and bubbly, about 1-2 minutes.
06 Step
Recipe View Serve immediately, topped with a dollop of sour cream (or Greek yogurt). Add any other favorite burrito toppings, such as salsa, avocado, or chopped cilantro.
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Esther Hoppe
May 13, 2025I used ground turkey instead of beef, and it was still amazing. I also appreciate the tips for adding more vegetables.
Axel Yundt
Feb 22, 2025I added a can of corn and some black olives – it was delicious!
Regan Olson
Jan 23, 2025This recipe is a lifesaver on busy weeknights! So quick and easy, and everyone in my family loves it.